Matsuura Yoshinori | Manda Fermentation Co. Ltd
スポンサーリンク
概要
関連著者
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TAKAGAKI Masahiro
Manda Fermentation Co., Ltd.
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Ashida Takayuki
Manda Fermentation Co. Ltd.
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Ashida Takyuki
Manda Fermentation Co. Ltd
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Takagaki Masahiro
Manda Fermentation Co. Ltd
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Matsuura Yoshinori
Manda Fermentation Co. Ltd
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Okimasu Eiji
Department Of Marine Biotechnology Faculty Of Life Science And Biotechnology Fukuyama University
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ASHIDA Takayuki
Manda Fermentation Co., Ltd.
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Ashida Takayuki
Manda Fermentation Co. Ltd
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Takei Yishito
Manda Fermentation Co. Ltd
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Okimasu Eiji
福山大学
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TAKEI YOSHITO
Manda Fermentation Co. Ltd
著作論文
- Effect of a dietary fermented vegetable product on the heat shock response of Japanese flounder Paralichthys olivaceus
- The dietary effects of a fermented vegetable product on glutathione peroxidase activity and lipid peroxidation of Japanese flounder Paralichthys olivaceus(Abstracts of Research Report)
- The dietary effects of a fermented vegetable product on glutathione peroxidase activity and lipid peroxidation of Japanese flounder Paralichthys olivaceus