Nakamura Shizuo | Industrial Research Institute of Ishikawa
スポンサーリンク
概要
関連著者
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Nakamura Shizuo
Industrial Research Institute of Ishikawa
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Katayama Takane
Research Institute for Bioresource and Biotechnology, Ishikawa Prefectural University
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KOBAYASHI Tadashi
Department of Physics, Aoyama Gakuin University
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Kumagai Hidehiko
Research Institute For Bioresources And Biotechnology Ishikawa Prefectural University
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Nakamura Shintarou
Center For Low-temperature Science Tohoku University
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Koyanagi Takashi
Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University
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Nakamura S
Center For Low Temperature Science Tohoku University
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Nakamura Shintaro
Research Institute For Scientific Measurements Tohoku University
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Kobayashi Tadashi
Department Of Cardiology Aichi Medical University
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NAKAMURA Sadao
College of Medical Technology,Kyoto University
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Nakamura S
Industrial Research Inst. Ishikawa Kanazawa‐shi
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Takei Iwao
Department of Physics, Hokuriku University
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Yamana Kazuo
Industrial Research Institute of Ishikawa
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Takei Iwao
Department Of Physics Hokuriku University
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Matsui Hiroshi
Research Institute For Scientific Measurements
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Takei Iwao
Department Of Physics Faculty Of Science Kanazawa University
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YAMAMOTO Keiko
Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University
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TAKE Harumi
Industrial Research Institute of Ishikawa
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TSUJI Atsushi
Industrial Research Institute of Ishikawa
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Katsuyama Yoko
Industrial Res. Inst. Of Ishikawa
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Kiyohara Masashi
Research Institute For Bioresources And Biotechnology Ishikawa Prefectural University
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Koyanagi Takashi
Research Institute For Bioresources And Biotechnology Ishikawa Prefectural University
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Kumagai H
Kyoto Univ. Kyoto Jpn
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Tanaka K
Institute Of Molecular And Cellular Biosciences The University Of Tokyo
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Tanaka K
Tottori Univ. Tottori
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MACHIDA Mitsuo
Department of Physics, Kyushu University
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Kumagai H
Nihon Univ. Fujisawa‐shi Jpn
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Kumagai Hidehiko
Faculty Of Agriculture Kyoto University
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Tamaki H
Kyoto Univ. Kyoto Jpn
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Tamaki Hisanori
Division Of Integrated Life Sciences Graduate School Of Biostudies Kyoto University
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Kumagai Hidehiko
Res. Inst. For Bioresources And Biotechnology Ishikawa Prefectural Univ.
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Kumagai Hidehiko
Division Of Integrated Life Sciences Graduate School Of Biostudies Kyoto University
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Barla Florin
Department of Applied Biological Chemistry, Graduate School of Life and Environmental Sciences, Osak
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Tanaka Kiyoshi
Coll. Environ. Health Azabu Univ.
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Machida M
Unicamp Institute Of Physics "gleb Wataghin" Deq
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Machida Mitsuo
Department Of Chemistry And Physics Condensed Matter Kyosho University
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河合 弘康
関西女子短期大学
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Kumagai H
Department Of Agricultural Chemistry The University Of Tokyo
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KATSUDA Hiratoshi
Department of Physics, Hokuriku University
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Kumagai Hidehiko
Graduate School Of Biostudies Kyoto University
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MINAMI Hiromichi
Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University
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Katsuda H
Department Of Physics Hokuriku University
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Enomoto Toshiki
Department Of Agricultural Chemistry University Of Osaka Prefecture
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Kikuchi Takao
Coll. Environ. Health Azabu Univ.
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Minami Hiromichi
Research Institute For Bioresources And Biotechnology Ishikawa Prefectural University
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Nakagawa Akira
Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University
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KIYOHARA Masashi
Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University
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KATSUYAMA Yoko
Industrial Research Institute of Ishikawa
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MIYAMAE Hiroto
Yanagida Syokusan Co., Ltd.
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KONDO Tetsufumi
Ishikawa Sunrise Industries Creation Organization
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Tamaki Hisanori
Industrial Research Institute Of Ishikawa
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KlYOHARA Masashi
Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University
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Tanaka Kyoko
Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
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SHIJIMAYA Masahisa
Shijimaya Honpo Co., Ltd.
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BARLA Florin
Department of Food Science, Ishikawa Prefectural University
著作論文
- Atomic Force Microscopy Observation of Ferroelastic Domain Boundary in GdP_5O_
- Observations of the Ferroelastic Domain Structure of MP_5O_ (M:La-Tb) by means of Scanning Tunneling Microscope, Electron Spin Resonance and X-Ray Diffraction
- Changes in Microbiota Population during Fermentation of Narezushi as Revealed by Pyrosequencing Analysis
- Pyrosequencing Analysis of Microbiota in Kaburazushi, a Traditional Medieval Sushi in Japan