Nagasawa T | Kitasato Univ. Kanagawa Jpn
スポンサーリンク
概要
関連著者
-
Miyahara M
Faculty Of Environmental And Symbiotic Sciences Prefectural University Of Kumamoto
-
Miyahara Makoto
National Institute of Health Sciences
-
Nagasawa Taeko
School of Allid Health Sciences, Kitasato University
-
Ito Hitoshi
The Japan Atomic Energy Research Institute Takasaki Radiation Establishment
-
Nagasawa T
Kitasato Univ. Kanagawa Jpn
-
Miyahara M
Division Of Microbiology National Institute Of Health Sciences
-
Saito Akiko
School Of Allid Health Sciences Kitasato University
-
Toyoda M
Jissen Women's Univ.
-
Toyoda Masatake
Faculty Of Human Life Sciences Jissen Women's University
-
Kamimura Tomomi
School of Allid Health Sciences, Kitasato University
-
Kamimura Tomomi
School Of Allid Health Sciences Kitasato University
-
Takeda Mitsuharu
College Of Bioresource Sciences Nihon University
-
TOYODA Masatake
National Institute of Health Sciences
-
SAITO Akiko
Kitasato University, Sch. of Pharmaceutical Sciences
-
Saito Yukio
National Institute Of Health Sciences
-
Saito Akiko
Kitasato University Sch. Of Pharmaceutical Sciences
-
Saito Y
National Institute Of Health Sciences
-
Toyoda M
National Institute Of Health Sciences
-
Nagasawa Taeko
Kitasato University
-
Ito Hitoshi
Japan Atomic Energy Research Institute Takasaki Establishment
-
Toyoda M
Department Of Pharmacognosy Graduate School Of Pharmaceutical Sciences Kyoto University
-
Kamimura Tomomi
Kitasato University
-
Kariya Mari
Kitasato University
-
Kitamura Moritsugu
Ishikawa Prefectural Institute Of Public Health And Environmental Science
-
Maitani Tamio
National Institute of Health Sciences
-
Maitani Tamio
National Institute For Environmental Studies
-
Izumi Keiko
Jissen Women's College
-
Kobayashi Yasuo
The Japan Atomic Energy Research Institute Takasaki Radiation Establishment
-
Toyoda Masatake
Kitasato University
-
Saito Yukio
Kitasato University
-
Kitamura Mayumi
Jissen Women's College
著作論文
- Detection of Hydrocarbons in Irradiated Foods
- Hydrocarbon Productions in Hexane Solutions of Fatty Acid Methyl Esters Irradiated with Gamma Rays
- Identification of Irradiation of Boned Chicken by Determination of o-Tyrosine and Electron Spin Resonance Spectrometry
- Detection of Irradiation of Meats by HPLC Determination for o-Tyrosine Using Novel LASER Fluorometric Detection with Automatic Pre-column Reaction
- Determination of o-Tyrosine Production in Aqueous Solutions of Phenylalanine Irradiated with Gamma Ray, Using High Performance Liquid Chromatography with Automated Pre-column Derivatization and LASER Fluorometric Detection