Fujimura Shinobu | Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University, Niigata 950-
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概要
- 同名の論文著者
- Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University, Niigata 950-の論文著者
関連著者
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KADOWAKI Motoni
Department of Applied Biological Chemistry, Faculty of Agriculture, Graduate School of Science and T
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Fujimura Shinobu
Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University, Niigata 950-
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Fujimura Shinobu
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University Niigata 950-218
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Kadowaki Motoni
Department Of Applied Biological Chemistry Faculty Of Agriculture Graduate School Of Science And Tec
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KADOWAKI Motoni
Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo
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Kadowaki Motoni
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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Fujimura Shinobu
Department Of Applied Biological Chemistry Graduate School Of Science And Technology Niigata Univers
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KADOWAKI Motoni
Department of Applied Biological Chemistry
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Watanabe Reiko
Dep. Of Health And Nutrition Univ. Of Niigata Prefecture
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KUMAGAI Takehisa
Kameda Seika Co., Ltd.
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Kadowaki Motoni
Dep. Of Applied Biological Chemistry Graduate School Of Sci. And Technol. Niigata Univ.
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Watanabe Reiko
Department Of Health And Nutrition University Of Niigata Prefecture
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KUBOTA Masatoshi
Department of Applied Biological Chemistry, Graduate School of Science and Technology, Niigata Unive
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Kumagai Takehisa
Kameda Seika Co. Ltd.
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Kumagai Takehisa
Kameda Seika
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Kominami Eiki
Department of Biochemistry, Juntendo University School of Medicine
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UENO Takashi
Department of Dermatology, Nippon Medical School
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YANG Lin
Department of Forest Resources, Faculty of Agriculture, Ehime University
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WATANABE REIKO
Department of Nursing, Koseiren Nagaoka Chuo General Hospital
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Ueno Takashi
Department Of Biochemistry Juntendo University School Of Medicine
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Kominami Eiki
Department Of Biochemistry Faculty Of Medicine Juntendo University
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Masumura Takehiro
Graduate School Of Life And Environmental Sci. Kyoto Prefectural Univ.
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Watanabe Reiko
Niigata Women's College
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Watanabe Reiko
Department Of Genetics Research Institute Of Environmental Medicine Nagoya University
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KAWAMURA Hiroyuki
Kameda Seika Co., Ltd.
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WATANABE Toshiyuki
Kameda Seika Co., Ltd.
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Kadowaki Motoni
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University Niigata 950-218
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FURUYA Norihiko
Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University
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KANAZAWA Takumi
Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University
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Fujimura S
Niigata Univ. Niigata‐shi Jpn
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Furuya Norihiko
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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Masumura Takehiro
Graduate School Of Life And Environmental Science Kyoto Prefectural University
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SAITO Yuhi
Graduate School of Life and Environmental Science, Kyoto Prefectural University
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Saito Yuhi
Lab. Of Genetic Engineering Graduate School Of Life And Environmental Sciences Kyoto Prefectural Uni
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Kanazawa T
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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Kawamura Hiroyuki
Kameda Seika Co. Ltd.
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Yang Lin
Department Of Applied Biological Chemistry Faculty Of Agriculture Niigata University
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Watanabe Toshiyuki
Kameda Seika
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Ueno Takashi
Department Of Bio-medical Engineering Tokai University
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Masumura Takehiro
Laboratory Of Genetic Engineering Graduate School Of Life And Environmental Sciences Kyoto Prefectur
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Ueno Takashi
Department Of Applied Chemistry Faculty Of Science And Engineering Ritsumeikan University
著作論文
- Improvement of Meat Taste by Dietary Components
- Leupeptin-Induced Appearance of Partial Fragment of Betaine Homocysteine Methyltransferase during Autophagic Maturation in Rat Hepatocytes
- Improvement in the In Vivo Digestibility of Rice Protein by Alkali Extraction Is Due to Structural Changes in Prolamin/Protein Body-I Particle
- Effects of Rice Proteins from Two Cultivars, Koshihikari and Shunyo, on Cholesterol and Triglyceride Metabolism in Growing and Adult Rats