MATSUMOTO Miwako | Department of Bioscience, Faculty of Bioresources, Mie University

スポンサーリンク

概要

• Matsumoto Miwakoの詳細を見る
• 同名の論文著者
• Department of Bioscience, Faculty of Bioresources, Mie Universityの論文著者

関連著者

• MATSUMOTO Miwako

  Department of Bioscience, Faculty of Bioresources, Mie University

• Matsumoto Miwako

  Department Of Bioscience Faculty Of Bioresources Mie University

• Nago Hiroshi

  Department Of Civil Engineering Okayama University

• Ahsan Md.

  Department Of Bioscience Faculty Of Bioresources Mie University

• Matsumoto M

  Laboratory Of Metabolic Biochemistry Department Of Biochemistry And Biotechnology Faculty Of Agricul

• Nago Hiroshi

  Department of Food and Nutrition, Setouti Junior College

• Ohmiya Kunio

  Department Of Food Science And Technology Faculty Of Agriculture Nagoya University

• Kajino T

  Special Research Laboratory Ii Toyota Central R&d Laboratories Inc.

• KARITA Shuichi

  Center for Molecular Biology and Genetics Mie University

• Kimura Tetsuya

  Department Of Sustainable Resource Science Graduate School Of Of Bioresources Mie University

• NAKAI Shuryo

  Department of Food Science, University of British Columbia

• Nakai S

  Department Of Food Science University Of British Columbia

• Nakai Shuryo

  Department Of Food Science The University Of British Columbia

• Kimura Tetsuya

  Department Of Clinical Retrovirology And Infectious Diseases Center For Aids Research Kumamoto Unive

• Sakka Kazuo

  Department of Bioscience, Faculty of Bioresources, Mie University

• Nago H

  Setouchi Junior Coll. Kagawa Jpn

• Sakka Kazuo

  Department Of Bioscience Faculty Of Bioresources Mie University

• Ohmiya Kunio

  Department Of Bioresources School Of Bioresources Mie University

• AHSAN Mohammad

  Department of Bioscience, Faculty of Bioresources, Mie University

• Nago Hiroshi

  Department Of Food And Nutrition Setouchi Junior College

• Nago Hiroshi

  Department Of Food And Nutrition Setouti Junior College

• Nakai Syuryo

  Department of Food Science, University of British Columbia

• Matsumoto Miwako

  Department Of Food And Nutrition Setouchi Junior College

• Nakai Syuryo

  Department Of Food Science University Of British Columbia

• Kimura Tetsuya

  Department of Biochemistry, Faculty of Pharmaceutical Sciences, Niigata University of Pharmacy and Applied Life Sciences

• Matsumoto Miwako

  Department of Food and Nutrition, Setouchi Junior College

• SAKKA Kazuo

  Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University

もっと見る 閉じる

著作論文

• Purification and Characterization of the Family J Catalytic Domain Derived from the Clostridium thermocellum Endoglucanase CelJ
• Gas Chromatographic Enantiomeric Separation of 5-Alkanolides with Simple Conversion in a Column Coated with a Cyclodextrin Derivative
• An Ecological Role of Volatiles Produced by Lasiodiplodia theobromae
• 2-Deceno-δ-lactone-producing Fungi, Strains of Fusarium solani, Isolated by Using a Medium Containing Decano-δ-lactone as the Sole Carbon Source
• Degradative Pathway of 2-Deceno-δ-lactone by the Lactone-producing Fungus, Fusarium solani
• (R)-2-Octeno-δ-lactone and Other Volatiles Produced by Lasiodiplodia theobromae
• Enantiomeric Composition of 5-Alkanolides Contained in Coconut and Dairy Products

スポンサーリンク