Okada Shinji | Graduate School Of Agricultural And Life Sciences Department Of Applied Biological Chemistry The Uni
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概要
- OKADA Shinjiの詳細を見る
- 同名の論文著者
- Graduate School Of Agricultural And Life Sciences Department Of Applied Biological Chemistry The Uniの論文著者
関連著者
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Okada Shinji
Graduate School Of Agricultural And Life Sciences Department Of Applied Biological Chemistry The Uni
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Abe Keiko
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Abe Keiko
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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Okada Shinji
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Misaka Takumi
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Abe Keiko
Agricultural And Life Sciences Dep. Of Applied Biological Chemistry
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ABE Keiko
Graduate School of Agricultural and Life Sciences, the University of Tokyo
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Okada Shinji
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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SATO Bunpei
MiZ Co., Ltd.
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USHIAMA Shota
Graduate School of Agricultural and Life Sciences, The University of Tokyo
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ARAI Soichi
Food Safety and Reliability Project, Kanagawa Academy of Science and Technology
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Abe Keiko
Graduate School Of Agricultural And Life Sciences Univ. Of Tokyo
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Misaka Takumi
Dep. Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Univ. Of
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Abe Keiko
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Misaka Takumi
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Abe Keiko
Department Of Agricultural Chemistry The University Of Tokyo
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Kishi Mikiya
Central Res. Inst. Mizkan Group Corp.
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宮田 健
熊本大学大学院医学薬学研究部薬物活性学分野
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Akao Y
Gifu International Institute Of Biotechnology
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Miyata Takeshi
Lab. Of Presymptomatic Medical Pharmacology Fac. Of Pharmaceutical Sciences Sojo Univ. Jpn
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Miyata Takeshi
Faculty Of Pharmaceutical Sciences Sojo University
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Arai Soichi
Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture
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MISHIMA Satoshi
Nagaragawa Research Center, API Co., Ltd.
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Miyata T
Department Of Pharmacology Faculty Of Pharmaceutical Sciences Kumamoto University
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Inoh Yoshikazu
Nagaragawa Research Center Api Co. Ltd.
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ISOHAMA Yoichiro
Faculty of Pharmaceutical Sciences, Kumamoto University
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Araki Yoko
Nagaragawa Res. Center Api Co. Ltd.
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Araki Yoko
Nagaragawa Research Center Api Co. Ltd.
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Isohama Yoichiro
Department Of Pharmacology Faculty Of Pharmaceutical Sciences Kumamoto University
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Isohama Yoichiro
Faculty Of Pharmaceutical Science Kumamoto University
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Nakai Yuji
Agricultural Bioinformatics Res. Unit Graduate School Of Agricultural And Life Sciences The Univ. Of
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Nakai Yuji
Graduate School Of Natural Science And Technology Kanazawa University
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Matsumoto Ichiro
Graduate School Of Agricultural And Life Sciences The Univ. Of Tokyo
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Mishima Satoshi
Nagaragawa Res. Center Api Co. Ltd.
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Mishima Satoshi
Nagaragawa Research Center Api Co. Ltd.
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Sato Bunpei
Miz Co. Ltd.
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Araki Yoko
Nagara Res. Center Api Co. Ltd.
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NARITA Yukio
Nagaragawa Research Center, API Co., Ltd.
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NOMURA Johji
Faculty of Pharmaceutical Science, Kumamoto University
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OHTA Shozo
Nagaragawa Research Center, API Co., Ltd.
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SUZUKI Kazu-Michi
Nagaragawa Research Center, API Co., Ltd.
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Nakai Yuji
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Ohta Shozo
Nagaragawa Research Center Api Co. Ltd.
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Nomura Johji
Faculty Of Pharmaceutical Science Kumamoto University
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Narita Yukio
Nagaragawa Research Center Api Co. Ltd.
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Suzuki Kazumichi
Nagaragawa Research Center Api Co. Ltd.
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Sakurai Takanobu
Department Of Anatomy Kagawa Medical University
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Ushiama Shota
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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UENO Yohei
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The U
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Arai Soichi
Food Safety And Reliability Project Kanagawa Acad. Of Sci. And Technol.
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Arai Soichi
Food Safety And Reliability Project Kanagawa Academy Of Science And Technology
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Okada Shinji
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Sakurai Takanobu
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Ueno Yohei
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Matsumoto Ichiro
Dep. Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Univ. Of
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Yamagami Keigo
Central Res. Inst. Mizkan Group Co.
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ISHII Sho
Central Research Institute, Mizkan Group Co.
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Ishii Sho
Central Research Institute Mizkan Group Co.
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Yamagami Keigo
Central Research Institute Mizkan Group Co.
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Kishi Mikiya
Central Research Institute Mizkan Group Co.
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Nakai Yuji
Graduate School of Agricultural and Life Science, The University of Tokyo
著作論文
- Royal Jelly Stimulates Bone Formation : Physiologic and Nutrigenomic Studies with Mice and Cell Lines
- Hepatic Oxidoreduction-Related Genes Are Upregulated by Administration of Hydrogen-Saturated Drinking Water
- Hepatic Oxidoreduction-Related Genes Are Upregulated by Administration of Hydrogen-Saturated Drinking Water
- Human Bitter Taste Receptors hTAS2R8 and hTAS2R39 with Differential Functions to Recognize Bitter Peptides
- The Use of Mammalian Cultured Cells Loaded with a Fluorescent Dye Shows Specific Membrane Penetration of Undissociated Acetic Acid