Igarashi Aki | Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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概要
- IGARASHI Akiの詳細を見る
- 同名の論文著者
- Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Universの論文著者
関連著者
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Yamaguchi Masayoshi
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Igarashi Aki
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Yamaguchi Masayoshi
Laboratories Of Metabolism And Endocrinology School Of Food And Nutritional Sciences The University
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YAMAGUCHI Masayoshi
Laboratory of Endocrinology and Molecular Metabolism, Graduate School of Nutritional Sciences, Unive
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IGARASHI Aki
Laboratory of Endocrinology and Molecular Metabolism, Graduate School of Nutritional Sciences, Unive
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Yamaguchi Masayoshi
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Igarashi A
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Yamaguchi M
Univ. Shizuoka Sizuoka Jpn
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Uchiyama Satoshi
Laboratory of Endocrinology and Molecular Metabolism, Graduate School of Nutritional Sciences, Unive
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Uchiyama Satoshi
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Uchiyama Satoshi
Laboratory Of Biology Faculty Of Education And Human Sciences Niigata University
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Sugawara Kuniaki
Research & Development, Ehime Beverage, Inc.
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Sumida Takashi
Research & Development, Ehime Beverage, Inc.
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Morita Seiichi
Research & Development, Ehime Beverage, Inc.
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Ma Zhong
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Sumida Takashi
Research & Development Ehime Beverage Inc.
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Sumida Takashi
Ehime Federation Of Agricultural Cooperative Associations
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Morita Seiichi
Research & Development Ehime Beverage Inc.
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Sugawara Kuniaki
Research & Development Ehime Beverage Inc.
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MA Zhong
Laboratory of Endocrinology and Molecular Metabolism, Graduate School of Nutritional Sciences, Unive
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Ma Z
Univ. Shizuoka Shizuoka Jpn
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Kajimoto Yoshitaka
Soiken Incorporation
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Gao Ying
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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TAGUCHI Hideaki
Nakano Central Research Institute, Nakano Vinegar Co., Ltd.
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TSUKAMOTO Yoshinori
Nakano Central Research Institute, Nakano Vinegar Co., Ltd.
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Kajimoto Yoshitaka
Soiken Inc. Osaka Prefecture Jpn
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Kajimoto Yoshitaka
Soiken Inc. Senri Life Science Center
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Ogawa Hiroshi
Research & Development, Ehime Beverage, Inc.
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Nishitani Masahito
Soiken Clinic, Senri Life Science Center
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Zhong Jie
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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TSUKAMOTO YOSHIHISA
Agroscience Research Laboratories, Sankyo Co., Ltd.
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Tsukamoto Y
Agroscience Research Laboratories Sankyo Co. Ltd.
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Sakai Masakazu
Division Of Internal Medicine Nishi-kumamoto Hospital
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Tsukamoto Yoshinori
Centeral Research Institute Mitsukan Group
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Inagaki Masaru
Institute For Consumer Healthcare Yamanouchi Pharmaceutical Co. Ltd.
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Yamakawa Konosuke
Department of Health Foods and Fine Chemicals, Honen Corporation
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Shimanuki Shigefumi
Foods Science Laboratory, Taishi Food Inc.
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Kawasaki Yoshiyuki
Foods Science Laboratory, Taishi Food Inc.
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Hashizume Masayuki
Research & Development Department, Maruhachi Muramatsu, Inc.
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Hokari Yoshinori
Research & Development Department, Maruhachi Muramatsu, Inc.
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Nakagawa Takeo
Laboratory of Endocrinology and Molecular Metabolism, Graduate School of Nutritional Sciences, Unive
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Degawa Hideyuki
Food Science Laboratory, Taishi Foods Inc.
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Ozawa Yoichi
Food Science Laboratory, Taishi Foods Inc.
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Mitsugi Fumio
Medical Information Group, Sanwell Co., Ltd.
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Mitsugi Fumio
Medical Information Group Sanwell Co. Ltd.
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Hokari Yoshinori
Functional Food Material Development Laboratory, Maruhachi Muramatsu, Inc.
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Hokari Yoshinori
Functional Food Material Development Laboratory Maruhachi Muramatsu Inc.
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Nishitani Masahito
Soiken Clinic Senri Life Science Center
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Hashizume Masayuki
Functional Food Material Development Laboratory Maruhachi Muramatsu Inc.
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Shimanuki Shigefumi
Foods Science Laboratory Taishi Food Inc.
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Ozawa Yoichi
Food Science Laboratory Taishi Foods Inc.
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Ozawa Yoichi
Food Research & Development Laboratories Ajinomoto Co. Inc.
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Nakagawa Takeo
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Kawasaki Y
Department Of Health Foods And Fine Chemicals Honen Corporation
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Kawasaki Yoshiyuki
Foods Science Laboratory Taishi Food Inc.
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Taguchi Hideaki
Nakano Central Research Institute Nakano Vinegar Co. Ltd.
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Degawa Hideyuki
Food Science Laboratory Taishi Foods Inc.
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Zhong Jie
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Yamaguchi Masayoshi
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
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Yamaguchi Masayoshi
Laboratory Of Endocrinology And Molecular Metabolism Graduate School Of Nutritional Sciences Univers
著作論文
- Effect of vitamin K_2 (menaquinone-7) in fermented soybean (natto) on bone loss in ovariectomized rats
- Effect of β-Crytoxanthin on Circulating Bone Metabolic Markers : Intake of Juice (Citrus Unshiu) Supplemented with β-Cryptoxanthin Has an Effect in Menopausal Women
- Enhancing Effect of Zinc and Vitamin K_2 (Menaquinone-7) on Bone Components in the Femoral Tissue of Female Elderly Rats
- Preventive Effect of Dietary Fermented Soybean on Bone Loss in Ovariectomized Rats : Enhancement with Isoflavone and Zinc Supplementation
- Relationship between Serum β-Cryptoxanthin and Circulating Bone Metabolic Markers in Healthy Individuals with the Intake of Juice (Citrus unshiu) Containing β-Cryptoxanthin
- Characterization of Active Component in Marine Alga Sargassum horneri Extract in Stimulating Bone Calcification in Vitro
- Prolonged Intake of Juice (Citrus Unshiu) Reinforced with β-Crypthoxanthin Has an Effect on Circulating Bone Biochemical Markers in Normal Individuals
- Bioavailability of Zinc Yeast in Rats : Stimulatory Effect on Bone Calcification in Vivo
- Prolonged Intake of Dietary Fermented Isoflavone-Rich Soybean Reinforced with Zinc Affects Circulating Bone Biochemical Markers in Aged Individuals
- Supplemental Intake of Isoflavones and Zinc-Containing Mineral Mixture Enhances Bone Components in the Femoral Tissue of Rats with Increasing Age