Tsuchimoto Mutsuyosi | Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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概要
- 同名の論文著者
- Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasakの論文著者
関連著者
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Mishima T
Laboratory Of Fishery Nutritional Science Graduate School Of Marine Science And Engineering Nagasaki
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Tsuchimoto Mitsuyosi
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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Tsuchimoto M
Nagasaki Univ. Nagasaki Jpn
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Tsuchimoto Mutsuyosi
Graduate School Of Science And Technology Nagasaki University
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Tsuchimoto Mutsuyosi
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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Tsuchimoto Mitsuyosi
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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Tachibana Katsuyasu
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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TACHIBANA Katsuyasu
Laboratory of Fishery Nutritional Science, Faculty of Fisheries, Nagasaki University
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TACHIBANA Katsuyasu
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science Engineering, Nagasaki
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Tsuchimoto Mutsuyosi
Laboratory of Fishery Nutritional Science, Faculty of Fisheries, Nagasaki University
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TACHIBANA Katsuyasu
Faculty of Fisheries, Nagasaki University
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TSUCHIMOTO MUTSUYOSI
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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Jabarsyah Abdul
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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Wang Q
Tokyo Univ. Marine Sci. And Technol. Tokyo
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WANG QIN
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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YADA Osamu
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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Yada Osamu
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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Wang Qin
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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Wang Q
Shanghai Normal Univ. Shanghai Chn
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Gomez Apablaza
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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Apablaza P
Nagasaki Univ. Nagasaki Jpn
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Apablaza Paula
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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MISIMA Tosio
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science Engineering, Nagasaki
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LEE Kyung
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science Engineering, Nagasaki
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Lee K
Laboratory Of Fishery Nutritional Science Graduate School Of Marine Science And Engineering Nagasaki
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Lee Kyung
Laboratory Of Fishery Nutritional Science Graduate School Of Marine Science And Engineering Nagasaki
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ARIZONO Koji
Faculty of Environmental and Symbiotic Sciences, Prefectural University of Kumamoto
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Wu Z‐h
Graduate School Of Marine Sci. Engineering Nagasaki Jpn
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石橋 康弘
Environmental And Symbiotic Sciences Prefectural University Of Kumamoto
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Wu Zi-hua
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science Engineering Nagasaki Un
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Arizono K
Prefectural Univ. Kumamoto Kumamoto Jpn
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Arizono K
Faculty Of Pharmaceutical Sciences Nagasaki University
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Arizono Koji
Faculty Of Environment Studies Nagasaki University
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TSUCHIMOTO MUTSUHIDE
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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KOZURU Yasutoshi
Laboratory of Fishery Nutritional Science, Graduate School of Fisheries, Nagasaki University
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MISHIMA Toshio
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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TACHIBANA Katsuyasu
Graduate School of Marine Science and Engineering, Nagasaki University
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Tsuchimoto Mutsuyosi
Graduate School of Science and Technology, Nagasaki University
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Wu Zi-hwa
Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak
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Ishibashi Hiroshi
Graduate School Of Science And Technology Nagasaki University
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Tachibana Katsuyasu
Graduate School Of Science And Technology Nagasaki University
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Kozuru Yasutoshi
Laboratory Of Fishery Nutritional Science Graduate School Of Fisheries Nagasaki University
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TSUCHIMOTO Mutsuyoshi
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science Engineering, Nagasaki
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KOBAYASHI Makito
Department of Aquatic Bioscience, Graduate School of Agricultural and Life Sciences, University of T
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Kohra Shinya
Faculty Of Liberal Arts Nagasaki University
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Soyano K
Nagasaki Univ. Nagasaki
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Soyano Kiyoshi
Institute For East China Sea Research Nagasaki University
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Soyano Kiyoshi
Graduate School Of Science And Technology Nagasaki University
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Soyano Kiyoshi
Graduate School Of Science And Technology
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ANDREA Paula
Laboratory of Fishery Nutritional Science, Graduate School of Marine Science and Engineering, Nagasa
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APABLAZA Gomez
Laboratory of Fishery Nutritional Science, Graduate School of Marine Science and Engineering, Nagasa
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MIYAKE Toshio
Laboratory of Fishery Nutritional Science, Graduate School of Fisheries, Nagasaki University
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MISHIMA Tosio
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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Ishibashi Hiroshi
Graduate School of Science and Technology, Nagasaki University
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Saito Koji
Division Of Marine Biosciences Graduate School Of Fisheries Sciences Hokkaido University
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Kobayashi Makito
Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of
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Mishima Tosio
Laboratory Of Fishery Nutritional Science Graduate School Of Marine Science And Engineering Nagasaki
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Kohra S
Faculty Of Environmental Sciences Nagasaki University
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Kobayashi Makito
Department of Applied Chemistry, Faculty of Engineering, Tohoku University
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Ishibashi Hiroshi
Graduate School of Engineering, Hokkaido University
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TAKAO Yuji
Faculty of Environmental Studies, Nagasaki University
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ARIZONO Koji
Environmental and Symbiotic Sciences, Prefectural University of Kumamoto
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OKAMOTO Akira
Nagasaki Prefectural Institute of Fisheries
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Kohra Shinya
Faculty of Environmental Studies, Nagasaki University
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Tominaga Nobuaki
Department of Chemical and Biological Engineering, Ariake National College of Technology
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ONISHI Takahiro
Laboratory of Fishery Nutritional Sciences, Faculty of Fisheries, Nagasaki University
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WU Zi-hua
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science Engineering, Nagasaki
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JABARSYAH Abdul
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science Engineering, Nagasaki
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Mori C
Department Of Bioenvironmental Medicine Graduate School Of Medicine Chiba University
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Ishibashi Hiroshi
Faculty Of Engineering Yokohama National University
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Mori Chisato
Department Of Anatomy Faculty Of Medicine Kyoto University
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Kohra Shinya
Faculty Of Environmental Studies Nagasaki University
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Mori Chisato
Department Of Anatomy And Developmental Biology
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Arizono Koji
Environmental And Symbiotic Sciences Prefectural University Of Kumamoto
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TOMITA Makoto
Laboratory of Fishery Nutritional Sciences, Graduate School of Fisheries, Nagasaki University
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KORA Harue
Department of Home Economics, Koran Women's Junior College
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MIYATA Katsuya
Laboratory of Fishery Nutritional Sciences, Faculty of Fisheries, Nagasaki University
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OSATO Shinko
Department of Food and Nutrition, Higashichikushi Junior College
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TSUCHIMOTO Mitsuyosi
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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Takao Y
Faculty Of Environmental Studies Nagasaki University
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Takao Yuji
Faculty Of Environmental Studies Nagasaki University
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Onishi Takahiro
Laboratory Of Fishery Nutritional Sciences Faculty Of Fisheries Nagasaki University
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冨永 伸明
Department Of Chemical And Biological Engineering Ariake National College Of Technology
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WU Zi-Hwa
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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JABARSYAH Abudul
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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YAMAGA Takaharu
Laboratory of Fishery Nutritional Sciences, Faculty of Fisheries, Nagasaki University,
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WU Zihua
Laboratory of Fishery Nutritional Sciences, Graduate School of Marine Science and Engineering, Nagas
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IGUCHI Taisen
Okazaki Institute for Integrative Bioscience, National Institute for Natural Science
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Nagae Masaki
Faculty of Environmental Studies, Nagasaki University
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Ishibashi Yasuhiro
Faculty of Human Environment, Nagasaki Institute of Applied Science
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Ishibashi Yasuhiro
Environmental Protection Center, Nagasaki University
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Tomiyasu Yuki
Faculty of Environmental and Symbiotic Sciences, Prefectural University of Kumamoto
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Miyahara Maki
Faculty of Environmental and Symbiotic Sciences, Prefectural University of Kumamoto
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Koshiishi Tomohiko
Fish-feed Section, Taiyo Shirvo Co., Ltd.
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Moriwaki Toshihisa
Fish-feed Section, Taiyo Shirvo Co., Ltd.
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Tominaga Nobuaki
Department Of Biochemistry School Of Pharmaceutical Sciences Nagasaki University
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Iguchi Taisen
Okazaki Institute For Integrative Biosience National Institute For Natural Sciences
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Iguchi Taisen
Okazaki Institute For Integrative Bioscience National Institute For Basic Biology National Institute
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Iguchi Taisen
Okazaki National Research Institutes Center For Integrative Bioscience
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Kora Harue
Department Of Home Economics Koran Women's Junior College
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Nagae M
Faculty Of Environmental Studies Nagasaki University
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Nagae Masaki
Faculty Of Environmental Studies Nagasaki University
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Osato Shinko
Department Of Food And Nutrition Higashichikushi Junior College
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Tomiyasu Yuki
Faculty Of Environmental And Symbiotic Sciences Prefectural University Of Kumamoto
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Iguchi T
Department Of Bioenvironmental Research Center For Integrative Bioscience Okazaki National Research
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Nonaka Takeshi
Nagasaki Prefectural Institute Of Fisheries
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Miyata Katsuya
Laboratory Of Fishery Nutritional Sciences Faculty Of Fisheries Nagasaki University
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ISHIYA TOMOKO
Laboratory of Fishery Nutritional Science, Faculty of Fisheries, Nagasaki University
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PARK Mi-Yeon
Department of Food Science, Gyeongsang National University
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Ishiya Tomoko
Laboratory Of Fishery Nutritional Science Faculty Of Fisheries Nagasaki University
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Park Mi-yeon
Department Of Food Science Gyeongsang National University
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Iguchi Tomoo
Okazaki Institute For Integrative Biosience National Institute For Natural Sciences
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Ishibashi Yasuhiro
Faculty Of Human Environment Nagasaki Institute Of Applied Science
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Ishibashi Yasuhiro
Environmental Protection Center Nagasaki University
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Miyahara Maki
Faculty Of Environmental And Symbiotic Sciences Prefectural University Of Kumamoto
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FUJII Jun
Laboratory of Fishery Nutritional Science, Faculty of Fisheries, Nagasaki University
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Moriwaki Toshihisa
Fish-feed Section Taiyo Shirvo Co. Ltd.
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Koshiishi Tomohiko
Fish-feed Section Taiyo Shirvo Co. Ltd.
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Fujii Jun
Laboratory Of Fishery Nutritional Science Faculty Of Fisheries Nagasaki University
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Tomita Makoto
Laboratory Of Fishery Nutritional Sciences Graduate School Of Fisheries Nagasaki University
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Yamaga Takaharu
Laboratory Of Fishery Nutritional Sciences Faculty Of Fisheries Nagasaki University
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Tominaga Nobuaki
Dep. Of Chemical And Biological Engineering Ariake National Coll. Of Technol.
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Okamoto A
Univ. Tsukuba
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Ishibashi Yasuhiro
Environmental Protection Center
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Habarsyah Abdul
Laboratory of Fishery Nutritional Science, Graduate School of Marine Science and Engineering
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MORI Chisato
Deparment of Bioenvironmental Medicine, Graduate School of Medicine, Chiba University
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Takao Yuji
Faculty of Environmental Sciences
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Kohra Shinya
Faculty of Environmental Sciences
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Misima Toshio
Laboratory of Fishery Nutritional Science, Faculty of Fisheries, Nagasaki University
著作論文
- Differences in Progress of Rigor Mortis between Cultured Red Sea Bream and Cultured Japanese Flounder
- Comparison of 5'-inosine monophosphate and p-nitrophenyl phosphate degrading activities among red, pink, and white muscle fibers of cultured carp
- Comparison of Interposition Ratios of Pink Muscle Fiber in Dorsal Ordinary Muscle among Various Marine Fishes
- Influence of interposition of pink muscle fiber into dorsal ordinary muscle on temporal change of K-value in cultured carp
- Influence of interposition of pink muscle fiber into dorsal ordinary muscle on 5'-IMP degrading activity in various fish species
- Comparison of characteristics of actomyosin from white, pink, and red muscle fiber types in cultured carp
- Influence of interposition of pink muscle fiber into dorsal ordinary muscle on increasing rate of K-value in various fish species
- Comparison of biochemical and physiological characteristics among white, pink, and red muscle fibers in carp (cultured)
- Estimation of body fat content from standard body length and body weicht on cultured red sea bream
- Differences of muscle fiber type and temporal change of K-value among parts toward depth of dorsal muscle in carp (cultured)
- The Influence of Characteristics of Actomyosin on the Difference of Rigor Mortis Progress between Cultured and Wild Red Sea Bream
- The Influence of Characteristics of Actomyosin on the Difference of Rigor Mortis Progress between Cultured Red Sea Bream and Japanese Flounder
- Comparison of Ca^ pump of sarcoplasmic reticulum in dorsal ordinary muscle between cultured red sea bream and Japanese flounder
- The Influence of Ca^ Concentration around Myofibrillar Mg^-ATPase on the Speed and Pattern of Rigor Mortis in Fish Species or Cultured and Wild Fish
- The Influence of Pink Muscle Fiber in Ordinary Muscle of Fishes on the Rigor Mortis Progress
- Discrimination of Muscle Fiber Types in Ordinary Muscle by Actomyosin ATPase Activity and Its Comparison among Various Fishes and Muscle Parts
- Development of Plasma Vitellogenin Assay for Estrogenic Effects of Endocrine-Disrupting Chemicals Using Ovariectomized Goldfish (Carassius auratus)
- Induction of Plasma Vitellogenin Synthesis by the Commercial Fish Diets in Male Goldfish (Carassius auratus) and Dietary Phytoestrogens
- In Vivo Testing System for Determining the Estrogenic Activity of Endocrine-Disrupting Chemicals (EDCs) in Goldfish (Carassius auratus)
- Influence of storage temperatures and killing procedures on post-mortem changes in the muscle of horse mackerel caught near Nagasaki Prefecture, Japan
- Difference of Serum Lipoprotein Profile between Cultured and Wild Red Sea Bream
- Influence of Contracture on Breaking Strength in Carp Muscle