Kano Kenji | Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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概要
- KANO Kenjiの詳細を見る
- 同名の論文著者
- Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto Universityの論文著者
関連著者
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Kano Kenji
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Ikeda Tokuji
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Ikeda Tokuji
Department Of Bioscience Fukui Prefectural University
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KANO Kenji
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Kano K
Kyoto Univ. Kyoto Jpn
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Senda Mitsugi
Department Of Agricultural Chemistry College Of Agriculture Kyoto University
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IKEDA Tokuji
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Ikeda T
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Kano K
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Senda Mitsugi
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Takagi K
Department Of Applied Chemistry Faculty Of Science And Engineering Ritsumeikan University
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Takagi Kazuyoshi
Department Of Surgery Kurume University School Of Medicine
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Taniguchi Naoki
Kyoto Research Center For Hygiene
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YAMAMOTO Yukitaka
Kyoto Municipal Junior College of Nursing
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Takagi Kazuyoshi
Department Of Applied Chemistry Faculty Of Life Sciences Ritsumeikan University
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綿野 泰行
千葉大学理学部生物学科
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綿野 泰行
東京大学理学部
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TATSUMI Hirosuke
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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OGINO Yasuhiro
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Ogino Yasuhiro
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Furukawa Takeo
Department Of Chemistry Faculty Of Science Science University Of Tokyo
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NAKASE Hiroshi
Departments of Gastroenterology and Endoscopic Medicine, Kyoto University Hospital
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Ikeda T
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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TORIMURA Masaki
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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UEDA Teruhisa
International Marketing Department, Chromatographic Instruments Division, Shimadzu Corporation
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OHGARU Takanori
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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KATO Kan
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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KUROSAKI Toshiyasu
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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MIKI Koujiro
Nara National College of Technology
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Ohgaru Takanori
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Nakase Hiroshi
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Ikeda T
Hiroshima Univ. Hiroshima
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Ito Motomi
Multi-disciplinary Sciences Graduate School Of Arts And Sciences University Of Tokyo
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TATSUMI Hirosuke
International Young Researchers Empowerment Center, Shinshu University
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Kakutani Tadaaki
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Tatsumi Hirosuke
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Kurosaki Toshiyasu
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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KURITA Siro
Department of Biology, Faculty of Science, Chiba University
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Ishikawa Hiroshi
Department Of Public Health Mie University School Of Medicine
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Ito Motomi
Department Of Biology Chiba University
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Kurita S
Department Of Biology Faculty Of Science Chiba University
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Kurita Siro
Department Of Biology Faculty Of Science Chiba University
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Watano Y
Chiba Univ. Chiba Jpn
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Watano Yasuyuki
Chiba Univ. Chiba Jpn
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Watano Yasuyuki
Department Of Biology Faculty Of Science Chiba University
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Watano Yasuyuki
Department Of Biology Graduate School Of Science Chiba University
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Watano Yasuyuki
Faculty Of Science Chiba University
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Watano Yasuyuki
Graduate School Of Science Chiba University
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Watano Yasuyuki
Department Of Biology Faculty Of Science Kanazawa University
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Kano Kenji
Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Ikeda Tokuji
Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Ishikawa H
Fukuyama Univ. Hiroshima Jpn
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Takahashi Yoshiyuki
Department Of Anesthesiology Dokkyo Medical University
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Kano Kenji
Department Of Biology Kanazawa University
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Watano Y
Department Of Biology Faculty Of Science Chiba University
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Watano Yasuyuki
Laboratory For Plant Natural History Faculty Of Science Kanazawa University
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TAKAYAMA Katsumi
Department of Chemistry & Biology Engineering, Fukui National College of Technology
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Ishikawa Hiroshi
Department Of Anatomy Jikei University School Of Medicine
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Takayama Katsumi
Department Of Chemistry & Biology Engineering Fukui National College Of Technology
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Ishikawa Hiroshi
Department Of Anatomy Jikai University School Of Medicine
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綿野 泰行
Department Of Biology Faculty Of Science Chiba University
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Takahashi Yoshiyuki
Department of Chemistry, Faculty of Science, Science University of Tokyo, 1-3 Kagurazaka, Shinjuku-ku, Tokyo 162-8601, Japan
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Furukawa Takeo
Department of Chemistry, Faculty of Science, Science University of Tokyo, 1-3 Kagurazaka, Shinjuku-ku, Tokyo 162-8601, Japan
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Kano Kenji
Department of Chemistry, Faculty of Science, Science University of Tokyo, 1-3 Kagurazaka, Shinjuku-ku, Tokyo 162-8601, Japan
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Tokimitsu Ichiro
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Ando Shinji
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Takahashi Yoshiyuki
Department Of Anesthesia And Pain Medicine, Dokkyo Medical University School Of Medicine
著作論文
- Electrochemical Control of Hydrogenase Action of Desulfovibrio vulgaris (Hildenborough)
- Quinone-Mediated Bioelectrochemical Reduction of NAD(P)+ Catalyzed by Flavoproteins
- Spectroelectrochemical Characterization of Quinohemoprotein Alcohol Dehydrogenase from Gluconobacter suboxydans
- Electrochemical Evaluation of Redox Enzyme Reaction Kinetics Based on Mediated Bioelectrocatalysis in Solution
- A Whole Cell Electrode for Ethanol Based on the Respiratory Reaction in Cytoplasmic Membrane of Acetobacter aceti
- Amperometric Measurement of Reducing Activity Exhibited by Intact Cultured Cells of Daucus carota L.
- Differential Pulse Polarographic Determination of the First and Second Dissociation Constants of Dimeric Subtilisin EPN-Streptomyces Subtilisin Inhibitor Complex
- Polarographic Catalytic Current of Microbial Protein Proteinase Inhibitors and Direct Determination of Dissociation Constants of Subtilisin BPN-Inhibitor Complexes by Polarographic Method
- Development of primer sets for PCR amplification of the PgiC gene in ferns
- Mediated Electrocatalytic Reduction of Nitrate and Nitrite Based on the Denitrifying Activity of Paracoccus denitrificans
- Molecular Weight Dependence of Ion-Mode Relaxation and DC Conduction in Polypropylene Oxide Complexed with LiClO4
- Electrochemical oxidation and reduction of flavin mononucleotide adsorbed on a mercury electrode surface.
- Effect of temperature on the polarographic catalytic current produced by proteins in the presence of cobalt salts.
- Polarographic Study on Interaction between HumanIgG and Sheep AntihumanIgG Antiserum and Its Analytical Application