HOU De-Xing | Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University

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関連著者

HOU De-Xing
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
Hou De-xing
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
FUJII Makoto
Department of Biopathological Science, Okayama University Graduate School of Medicine and Dentistry
Fujii Makoto
Department Of Animal Science Faculty Of Agriculture Kagoshima University
Fujii Makoto
Dep. Of Biochemical Sci. And Technol. Fac. Of Agriculture Kagoshima Univ.
YOSHIMOTO Makoto
Department of Applied Chemistry and Chemical Engineering, Faculty of Engineering, Yamaguchi Universi
Yoshimoto Makoto
Department Of Applied Chemistry And Chemical Engineering Faculty Of Engineering Yamaguchi University
IKEDA Kohji
Den-en Shuzo Co., Ltd.
YOSHIDOME Tomohisa
Den-en Shuzo Co., Ltd.
OSAKO Miho
Den-en Shuzo Co., Ltd.
Osako Miho
Den-en Shuzo Co. Ltd.
KURATA-AZUMA Rie
Department of Upland Farming Research, National Agricultural Research Center for Kyushu Okinawa Regi
Ikeda Kohji
Den-en Shuzo Co. Ltd.
Yoshidome Tomohisa
Den-en Shuzo Co. Ltd.
NAGANO Masanobu
Sakamoto Brewing Co., Ltd.
Nagano Masanobu
Sakamoto Brewing Co. Ltd.
ARIMURA Miho
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
CHIWATA Takanori
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
SUZUKI Mitsuru
Department of Biofunctional Research, National Institute for Longevity Sciences
ZHANG Bin
College of Optometry, University of Houston
Hou D‐x
Inst. Physical And Chemical Research Ibaraki Jpn
Hou De-xing
Dep. Of Biological Sci. And Technol. Fac. Of Agriculture Kagoshima Univ.
Chen Yu-guang
College Of Animal Science And Technology Hunan Agricultural University
Arimura Miho
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
Kurata Azuma
Department Of Upland Farming Research National Agricultural Research Center For Kyushu Okinawa Regio
Yoshimoto M
Sweetpotato Breeding Research Team National Agricultural Research Center For Kyushu Okinawa Region
Li Li-li
Institute of Subtropical Agriculture, The Chinese Academy of Sciences
WEN Gui-hui
College of Animal Science and Technology, Hunan Agricultural University
TANIGAWA Shunsuke
Department of Biochemistry and Applied Biosciences, United Graduate School of Agricultural Sciences,
Wen Gui-hui
College Of Animal Science And Technology Hunan Agricultural University
Hou De-xing
Course Of Biological Sci. And Technol. United Graduate School Of Agricultural Sciences Kagoshima Uni
Hou De‐xing
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
Chiwata Takanori
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
Tanigawa Shunsuke
Department Of Biochemistry And Applied Biosciences United Graduate School Of Agricultural Sciences K
Zhang Bin
College Of Animal Science And Technology Hunan Agricultural University
Fujii Makoto
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
Suzuki Mitsuru
Department Of Biofunctional Research National Institute For Longevity Sciences
Li Li-li
Institute Of Subtropical Agriculture The Chinese Academy Of Sciences
HOU De-Xing
Department of Biological Science and Technology, Faculty of Agriculture, Kagoshima University
FUJII Makoto
Department of Biological Science and Technology, Faculty of Agriculture, Kagoshima University
KURATA-AZUMA Rie
Department of Upland Farming Research, National Agricultural Research Center for Kyushu Okinawa Region

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