Suzuki Toshihisa | The Nisshin Oil Mills, Ltd.
スポンサーリンク
概要
関連著者
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Suzuki Tomomi
School Of Agriculture Bioscience Center Nagoya University
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Endo Y
School Of Bionics Tokyo University Of Technology
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Fujimoto K
Tohoku Univ. Sendai Jpn
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Fujimoto K
Department Of Applied Biological Chemistry Tohoku University
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Yasushi Endo
Laboratory Of Food And Bio-molecular Science Graduate School Of Agricultural Science Tohoku Universi
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Endo Y
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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Endo Yasushi
Faculty Of Agriculture Tohoku University
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Suzuki Toshihisa
The Nisshin Oil Mills, Ltd.
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Tagiri Misako
Faculty Of Agriculture Tohoku University
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Kimura F
Laboratory Of Food And Biomolecular Science Graduate School Of Agricultural Science Tohoku Universit
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ENDO Yasushi
Department of Materials Science and Engineering, Graduate School of Engineering, Osaka University
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FUJIMOTO Kenshiro
Department of Food and Nutrition, Koriyama Women's University
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Tagiri Misako
Faculty of Agriculture, Tohoku University
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Fujimoto Kenshiro
Faculty of Agriculture, Tohoku University
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TAGIRI Misako
Department of Food Chemistry, Faculty of Agriculture, Tohoku University
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Fujimoto Kenshiro
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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Fujimoto Kenshiro
Faculty Of Agriculture Tohoku University
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Suzuki T
Division Of Marine Life Sciences Grauate School Of Fisheries Science Hokkaido University
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Endo Yasushi
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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FUJIMOTO Kenshiro
Department of Applied Biochemistry, Faculty of Agriculture, Tohoku University
著作論文
- The Digestibility of Branched-chain Triacylglycerols and Their Effects on Plasma and Hepatic Lipid Levels in the Rat
- Hydrolysis of Triglycerides of Branched-chain Fatty Acids and Castor Oil Derivatives by Pancreatic Lipase