コイのビタミン要求量に関する研究-1-ビタミンB2について〔英文〕

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1. The deficiency symptoms and requirement of vitamin B2 of young carp have been studied, using the basal diet devised by HALVER et al. 2. The deficiency symptoms were characterized by anorexia, poor growth, high mortality, hemorrhages in both epidermis and hepatopancreas. These symptoms were alleviated by administration of vitamin B2. 3. Under the experimental conditions adopted, the requirement of young carp was found to be 0.11mg per kg of body weight per day (0.40mg per 100g, of diet) on the basis of body weight gain, and 0.17mg per kg of body weight per day (0.62mg per 100g of diet) on the basis of storage levels of vitamin B2 in the hepatopancreas.
社団法人日本水産学会の論文