Limonoid Glucosides in Seeds of Shiikuwasha(Citrus depressa Hayata).

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概要

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• Limonoid glucosides extracted from seeds of Shiikuwasha (<I>Citrus depressa</I> HAYATA) grown in Okinawa were separated by column chromatography and high-performance liquid chromatography (HPLC), and then analyzed by thin layer chromatography, HPLC and nuclear magnetic resonance spectrometry. The 17-β-D-glucopyranoside derivatives of nomilin, limonin, deacetylnomilin and nomilinic acid were identified. The seeds contained 1.27 g of total limonoid glucosides per 100 g on a dry weight basis, showing two-fold higher levels than that found in other common citrus seeds.

• 社団法人 日本食品科学工学会の論文

著者

• Yoza Koh-ichi

  Chugoku National Agricultural Experiment Station Ministry Of Agriculture Forestry And Fisheries

• Ohta Hideaki

  Chugoku National Agricultural Experiment Station Ministry Of Agriculture Forestry And Fisheries

• Hasegawa Shin

  Us Department Of Agriculture Agricultural Research Service Western Regional Research Center

• NOGATA Yoichi

  Chugoku National Agricultural Experiment Station, Ministry of Agriculture, Forestry and Fisheries

• KUSUMOTO Ken-Ichi

  Chugoku National Agricultural Experiment Station, Ministry of Agriculture, Forestry and Fisheries

関連論文

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• Limonoid Glucosides in Seeds of Shiikuwasha(Citrus depressa Hayata).

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