Culture Characteristics of Carotenoid-producing Filamentous Fungus T-1, and Carotenoid Production
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概要
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The culture characteristics, carotenoid production, and associated biosynthetic pathway of strain T-1 were examined. As a result of examining the culture temperature and light irradiation, an increase of neurosporaxanthin and neurosporaxanthin β-D-glucopyranoside was observed at a low temperature and 0 lx. It was suggested that highly polar carotenoids, such as neurosporaxanthin, and carotenoid glycosides were involved in the stabilization of membrane during nutrition storage other than the defense function of fungus bodies. Strain T-1 produced lycopene, β-carotene, γ-carotene, torulene, neurosporaxanthin, and neurosporaxanthin β-D-glucopyranoside, as assessed by HPLC, LC-MS, and NMR analysis. Carotenoid biosynthesis begins with neurosporene, passing to lycopene and γ-carotene through cyclization, and produces β-carotene. In addition, it is saturated, γ-carotene is converted to torulene, and neurosporaxanthin is produced. Thus, the carotenoid biosynthetic pathway in strain T-1 was estimated.
著者
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Miki Wataru
Fuji Chemical Ind. Co. Ltd.
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Sumiya Yasuji
School Of Agriculture Kinki University
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TSUSHIMA Miyuki
Kyoto Pharmaceutical University
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KOMEMUSHI Sadao
Faculty of Agriculture, Kinki University
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SAWABE Akiyoshi
Faculty of Agriculture, Kinki University
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Tsushima Miyuki
Educational And Research Center For Clinical Pharmacy Kyoto Pharmaceutical University
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Tsushima Miyuki
Kyoto Pharamceutical University
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Sawabe Akiyoshi
Faculty Of Agriculture Kinki University
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Sakaki Hideyuki
Kobe Creative Center Senju Pharmaceutical Co. Ltd
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Komemushi Sadao
Faculty Of Agriculture
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Sumiya Yasuji
Faculty of Agriculture, Kinki University
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Sakaki Hideyuki
Kobe Creative Center, Senju Pharmaceutical Ltd
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Miki Wataru
Fuji Chemical Industry Co., Ltd.
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