生薬の酵素活性におよぼす影響について(第2報) : パンクレアチンのたん白消化作用におよぼすサンショウの影響について

概要

論文の詳細を見る
Zanthoxylum plant fruit was tested for its effect on protein digestion by pancreatin and was found to suppress the proteolytic activity of pancreatin by about 21-92%, depending on the samples used. Zanthoxylum fruit contained various amount of Folin-Ciocalteau reagent-positive substances and those Zanthoxylum fruit samples with higher content of Folin-Ciocalteau positive substances were found to suppress the proteolytic activity more efficiently. Thus, a negative correlation was observed between the remaining proteolytic activity of pancreatin and the content of Folin-Ciocalteau reagent-positive substances. Those Zanthoxylum fruit samples with a higher Folin-Ciocalteau reagent positive substance content were found to contain more essential oils.
日本生薬学会の論文
1983-12-20