Studies on Rhubarb (Rhei Rhizoma). III. Stilbene Glycosides
スポンサーリンク
概要
- 論文の詳細を見る
A new stilbene glycoside (I), mp 258°, [α] D-86.0°, C_<27>H_<26>O_<12>・1/2H_2O, together with 3,5,4'-trihydroxystilbene 4'-O-β-D-glucopyranoside (II) and d-catechin (III), was isolated from the Japanese rhubarb, "Shinshu Daio", and the structure of I was established to be 3,5,4'-trihydroxystilbene 4'-O-β-D-(6''-O-galloyl)-glucopyranoside on the bases of chemical and spectral evidence. The occurrences of the stilbene glycosides (I, II) and III in commercial Chinese rhubarbs were examined by thin-layer chromatography, which revealed that almost all kinds of rhubarbs contained II and III while I appeared in the limited ones.
- 公益社団法人日本薬学会の論文
- 1977-09-25
著者
-
野中 源一郎
Faculty of Pharmaceutical Sciences, Kyushu University 62
-
西岡 五夫
Faculty Of Pharmaceutical Sciences Kyushu University
-
三並 正典
Faculty Of Pharmaceutical Sciences Kyushu University
関連論文
- Tannins and Related Compounds. CXXIV. Five New Ellagitannins, Platycaryanins A, B, C, and D, and Platycariin, and a New Complex Tannin, Strobilanin, from the Fruits and Bark of Platycarya strobilacea SIEB et ZUCC., and Biomimetic Synthesis of C-Glycosidic
- Tannins and Related Compounds. CXXIV. Five New Ellagitannins, Platycaryanins A, B, C, and D, and Platycariin, and a New Complex Tannin, Strobilanin, from the Fruits and Bark of Platycarya strobilacea SIEB et ZUCC., and Biomimetic Synthesis of C-Glycosidic
- Inhibitory Effects of Tannins on NADH Dehydrogenases of Various Organisms
- Tannins and Related Compounds. CXXIII. Chromone, Acetophenone and Phenylpropanoid Glycosides and Their Galloyl and/or Hexahydroxydiphenoyl Esters from the Leaves of Syzygium aromaticum MERR. et PERRY
- Tannins and Related Compounds. CXXIII. Chromone, Acetophenone and Phenylpropanoid Glycosides and Their Galloyl and/or Hexahydroxydiphenoyl Esters from the Leaves of Syzygium aromaticum MERR. et PERRY
- Tannins and Related Compounds. CXXII. New Dimeric, Trimeric and Tetrameric Ellagitannins, Lambertianins A-D, from Rubus lambertianus SERINGE
- Tannins and Related Compounds. CXVII. Isolation and Characterization of Three New Ellagitannins, Lagerstannins A, B and C, Having a Gluconic Acid Core, from Lagerstroemia speciosa (L.) PERS
- Tannins and Related Compounds. CXVIII. Structures, Preparation, High-Performance Liquid Chromatography and Some Reactions of Dehydroellagitannin-Acetone Condensates
- Tannins and Related Compounds. CXIX. Samarangenins A and B, Novel Proanthocyanidins with Doubly Bonded Structures, from Syzygium samarangens and S. aqueum
- Tannins and Related Compounds. CXVI. Six New Complex Tannins, Guajavins, Psidinins and Psiguavin from the Bark of Psidium guajava L.
- Tannins and Related Compounds. CXIV. Structure of Novel Fermentation Products, Theogallinin, Theaflavonin and Desgalloyl Theaflavonin from Black Tea, and Changes of Tea Leaf Polyphenols during Fermentation
- Tannins and Related Compounds. CVIII. Isolation and Characterization of Novel Complex Tannins (Flavono-ellagitannins), Anogeissinin and Anogeissusins A and B, from Anogeissus acuminata (ROXB ex DC.) GUILL. et PERR. var. lanceolata WALL. ex CLARKE
- Tannins and Related Compounds. CIX. Isolation of Alienanins A and B, Novel C, C-Linked Ellagitannin Dimers from Quercus aliena BLUME
- Potentiating Effect of Converting Enzyme Inhibitor Captopril to the Renal Responses of Magnesium Lithospermate B in Rats with Adenine-Induced Renal Failure
- Potentiating Effect of Converting Enzyme Inhibitor Captopril to the Renal Responses of Magnesium Lithospermate B in Rats with Adenine-Induced Renal Failure
- Tannins and Related Compounds. CVII. Structure Elucidation of Three New Monomeric and Dimeric Ellagitannins, Flosin B and Reginins C and D, Isolated from Lagerstroemia flos-reginae RETZ.
- Tannins and Related Compounds. CVI. Preparation of Aminoalditol Derivatives of Hydrolyzable Tannins Having α-and β-Glucopyranose Cores, and Its Application to the Structure Elucidation of New Tannins, Reginins A and B and Flosin A, Isolated from Lagerstro
- Tannins and Related Compounds. CVI. Preparation of Aminoalditol Derivatives of Hydrolyzable Tannins Having α-and β-Glucopyranose Cores, and Its Application to the Structure Elucidation of New Tannins, Reginins A and B and Flosin A, Isolated from Lagerstro
- Inhibitory Effects of Tannins on Hyaluronidase Activation and on the Degranulation from Rat Mesentery Mast Cells
- Tannins and Related Compounds. CV. Monomeric and Dimeric Hydrolyzable Tannins Having a Dehydrohyxahydroxydiphenoyl Group, Supinanin, Euphorscopin, Euphorhelin and Jolkianin, from Euphorbia Species
- Tannins and Related Compounds. CIII. Isolation and Characterizatino of New Monomeric, Dimeric and Trimeric Ellagitannins, Calamansanin and Calamanins A, B and C, from Terminalia calamansanai (BLANCO) ROLFE
- Tannins and Related Compounds. C. : Reaction of Dehydrohexahydroxydiphenic Acid Esters with Bases, and Its Application to the Structure Determination of Pomegranate Tannins, Granatins A and B
- Tannins and Related Compounds. XCVIII. : Structures of Three New Dimeric Ellagitannins, Excoecarianin and Excoecarinins A and B, Isolated from the Leaves of Excoecaria kawakamii HAYATA
- Tannins and Related Compounds. XCVII. : Structure Revision of C-Glycosidic Ellagitannins, Castalagin, Vescalagin, Casuarinin and Stachyurin, and Related Hydrolyzable Tannins
- Tannins and Related Compounds. XCVI. : Structures of Macaranins and Macarinins, New Hydrolyzable Tannins Possessing Macaranoyl and Tergalloy Ester Groups, from the Leaves of Macaranga sinensis (BAILL.) MUELL.-ARG.
- Tannins and Related Compounds. XCV. : Isolation and Characterization of Helioscopinins and Helioscopins, Four New Hydrolyzable Tannins from Euphorbia helioscopia L. (1)
- Tannins and Related Compounds. XCII. : Isolation and Characterization of Cyanogenic Ellagitannins, Aleurinins A and B, and a Related O-Glycosidic Ellagitannin, Aleurinin C, from Aleurites fordii HEMSLEY
- Effect of Magnesium Lithospermate B on Urinary Excretion of Arachidonate Metabolites in Rats with Renal Failure
- Tannins and Related Compounds. LXXIX. Isolation and Characterization of Novel Dimeric and Trimeric Hydrolyzable Tannins, Nuphrins C, D, E and F, from Nuphar japonicum DC.
- Contribution of Prostaglandins to the Renal Responses to Magnesium Lithospermate B Isolated from Salviae Miltiorrhizae Radix
- Magnesium and Ammonium-Potassium Lithospermates B, the Active Principles Having a Uremia-Preventive Effect from Salvia miltiorrhiza
- Tannins and Related Compounds. LXXV. : Isolation and Characterization of Novel Diastereoisomeric Ellagitannins, Nupharins A and B, and Their Homologues from Nuphar japonicum DC.
- Tannins and Related Compounds. XLII. : Isolation and Characterization of Four New Hydrolyzable Tannins, Terflavins A and B, Tergallagin and Tercatain from the Leaves of Terminalia catappa L.
- Tannins and Related Compounds. XLI. : Isolation and Characterization of Novel Ellagitannins, Punicacorteins A, B, C, and D, and Punigluconin from the Bark of Punica granatum L.
- Tannins and Related Compounds. XL. : Revision of the Structures of Punicalin and Punicalagin, and Isolation and Characterization of 2-O-Galloylpunicalin from the Bark of Punica granatum L.
- Tannins and Related Compounds. XXI. Isolation and Characterization of Galloyl and p-Hydroxybenzoyl Esters of Benzophenone and Xanthone C-Glucosides from Mangifera indica L.
- Tannins and Related Compounds. XVII. Galloylhamameloses from Castanea crenata L. and Sanguisorba officinalis L.
- Tannins and Related Compounds. XVI. Isolation and Characterization of Six Methyl Glucoside Gallates and a Gallic Acid Glucoside Gallate from Sanguisorba officinalis L.
- A DIMERIC HYDROLYZABLE TANNIN, SANGUIIN H-6 FROM SANGUISORBA OFFICINALIS L.
- Tannins and Related Compounds. XC. : 8-C-Ascorbyl (-)-Epigallocatechin 3-O-Gallate and Novel Dimeric Flavan -3-ols, Oolonghomobisflavans A and B, from Oolong Tea. (3)
- Tannins and Related Compounds. LXXVII. : Novel Chalcan-flavan Dimers, Assamicains A, B and C, and a New Flavan-3-ol and Proanthocyanidins from the Fresh Leaves of Camella sinensis L. var. assamica KITAMURA
- Tannins and Related Compounds. LXIX. : Isolation and Structure Elucidation of B, B'-Linked Bisflavanoids, Theasinensins D-G and Oolongtheanin from Oolong Tea. (2)
- Tannins and Related Compounds. LVI. Isolation of Four New Acylated Flavan-3-ols from Oolong Tea. (1)(Organic,Chemical)
- Tannins and Related Compouns. XXXVI. : Isolation and Structures of Theaflagallins, New Red Pigments from Black Tea
- Mechanism of the Blood Urea Nitrogen-decreasing Activity of Rhatannin from Rhei Rhizoma in the Rat. I
- Effect of Extract from Paeoniae Radix on Urea-nitrogen Concentration in Rat Serum. I
- Effect of Rhatannin on Glutamine Metabolism in Rat Liver
- Effect of Rhatannin on the Incorporation of Precursors into Proteins and Ribonucleic Acids of Rat Liver
- Mechanism of Action of Rhatannin on Plasma Amino Acid Levels in Rats
- Tannins and Related Compounds. XII. Isolation and Characterization of Galloylglucoses from Paeoniae Radix and Their Effect on Urea-Nitrogen Concentration in Rat Serum
- Tannins and Related Compounds. LXXVI. : Isolation and Characterization of Cercidinins A and B and Cuspinin, Unusual 2,3-(R)-Hexahydroxydiphenoyl Glucoses from Cercidiphyllum japonicum and Castanopsis cuspidata var. sieboldii
- Tannins and Related Compounds. LXVII. : Isolation and Characterization of Castanopsinins A-H, Novel Ellagitannins Containing a Triterpenoid Glycoside Core, from Castanopsis cuspidata var. sieboldii NAKAI. (3)
- Tannins and Related Compounds. LXIV. : Six New Phenol Glucoside Gallates from Castanopsis cuspidata var. sieboldii NAKAI. (2)
- Tannins and Related Compounds. LXIII. : Isolation and Characterization of Mongolicains A and B, Novel Tannins from Quercus and Castanopsis Species
- Tannins and Related Compounds. XXV. A New Class of Gallotannins Possessing a (-)-Shikimic Acid Core from Castanopsis cuspidata var. sieboldii NAKAI. (1)
- Tannins and Related Compounds. LXXXV. : Structures of Novel C-Glycosidic Ellagitannins, Grandinin and Pterocarinins A and B
- Studies on Rhubarb (Rhei Rhizoma). XIV. : Isolation and Characterization of Stilbene Glucosides from Chinese Rhubarb
- NOVEL HYDROLYZABLE TANNINS FROM NUPHAR JAPONICUM DC.
- Structure of Gallotannins in Paeoniae Radix
- Tannins and Related Compounds. LXXII. : Isolation and Characterization of Mongolicanin (Procyanidino-ellagitannin), Mongolinin A, Acutissimin C and Vescalagin Carboxylic Acid, Novel Tannins from Quercus mongolica var. grosseserrata
- Tannins and Related Compounds. LXXI. : Isolation and Characterization of Mongolicins A and B, Novel Flavono-ellagitannins from Quercus mongolica var. grosseserrata
- Tannins and Related Compounds. XXXI. Isolation and Characterization of Proanthocyanidins in Kandelia candel (L.) DRUCE
- Inhibitors of Angiotensin-Converting Enzyme in Crude Drugs. II
- Tannins and Related Compounds. LII. : Studies on the Constituents of the Leaves of Thujopsis dolabrata SIEB. et ZUCC.(Pharmacognosy,Chemical)
- Tannins and Related Compounds. XCIII. : Occurrence of Enantiomeric Proanthocyanidins in the Leguminosae Plants, Cassia fistula L. and C. javanica L.
- Tannins and Related Compounds. CII. : Structures of Terchebulin, an Ellagitannin Having a Novel Tetraphenylcarboxylic Acid(Terchebulic Acid)Moiety, and Biogenetically Related Tannins from Terminalia chebula RETZ.
- Studies on Xanthoxylum spp. II. Constituents of the Bark of Xanthoxylum piperitum DC.
- Four New Lignans, Xanthoxylol, Piperitol and Their γ, γ-Dimethylallyl Ethers, from Xanthoxylum piperitum Bark
- Tannins and Related Compounds. XXXIII. Isolation and Characterization of Procyanidins in Dioscorea cirrhosa LOUR.
- Tannins and Related Compounds.XCI. : Isolation and Characterization of Proanthocyanidins with an Intramolecularly Doubly-Linked Unit from the Fern, Dicranopteris pedata HOUTT.
- Studies on Rhubarb (Rhei Rhizoma). XV. : Simultaneous Determination of Phenolic Constituents by High-Performance Liquid Chromatography
- Tannins and Related Compounds. XLVIII. : Rhubarb. (7). Isolation and Characterization of New Dimeric and Trimeric Procyanidins
- Tannins and Related Compounds. XLVII. : Rhubarb. (6). Isolation and Characterization of New p-Hydroxyphenylbutanones, Stilbenes and Gallic Acid Glucosides
- Tannins and Related Compounds. XLV. Rhubarb. (5). : Isolation and Characterization of Flavan-3-ol and Procyanidin Glucosides
- Studies on Rhubarb (Rhei Rhizoma). VI. Isolation and Characterization of Stilbenes
- Studies on Rhubarb (Rhei Rhizoma). V. Isolation and Characterization of Chromone and Chromanone Derivatives
- Tannins and Related Compounds. XXIII. Rhubarb (4) : Isolation and Structures of New Classes of Gallotannins
- Tannins and Related Compounds. XCIV. : Isolation and Characterization of Seven New Hydrolyzable Tannins from the Leaves of Macaranga tanarius (L.) MUELL. et ARG.
- Tannins and Related Compounds. LXXXVIII. : Isolation and Characterization of Hydrolyzable Tannins from Mallotus japonicus (THUNB.) MUELLER-ARG. and M. philippinensis (LAM.) MUELLER-ARG.
- Tannins and Related Compounds. LXXXVII. : Isolation and Characterization of Four New Hydrolyzable Tannins from the Leaves of Mallotus repandus
- Studies on the components of the Leaves of Coptis japonica MAKINO. I. The Structures of Coptiside I and II
- Tannins and Related Compounds. I. Rhubarb (1)
- Effect of Extracts Obtained from Rhubarb in Rats with Chronic Renal Failure
- Trapain, a New Hydrolyzable Tannin from Trapa Japonica FLEROV.
- Alka1oids of Corydalis incisa PERS. II. The Structure of Corydalic Acid Methyl Ester^
- Tannins and Related Compounds. XLVI. : Isolation and Structures of Stenophynins A and B, Novel Tannins from Quercus stenophylla MAKINO
- Tannins and Related Compounds. XX. Two New Ellagitannins Containing a Proto-quercitol Core from Quercus stenophylla MAKINO. (4)
- Tannins and Related Compounds. XIX. Eight New Gallotannins Containing a Proto-quercitol Core from Quercus stenophylla MAKINO. (3)
- Tannins and Related Compounds. XVIII. A Gallotannin and Two Ellagitannins Containing a p-Hydroxyphenethyl Alcohol 1-O-β-D-Glucoside (Salidroside) Core from Quercus stenophylla MAKINO. (2)
- Tannins and Related Compounds. IV. Seven New Phenol Glucoside Gallates from Quercus stenophylla MAKINO (1)
- Tannins and Related Compounds. LXXXIV. : Isolation and Characterization of Five New Hydrolyzable Tannins from the Bark of Mallotus japonicus
- Tannins and Related Compounds. LXXXIII. : Isolation and Structures of Hydrolyzable Tannins, Phillyraeoidins A-E from Quercus phillyraeoides
- Tannins and Related Compounds. LXI. : Isolation and Structures of Novel Bi- and Triflavanoids from the Leaves of Cassia fistula L.
- Tannins and Related Compounds. LX. : Isolation and Characterization of Proanthocyanidins with a Doubly-Linked Unit from Vaccinium vitis-idaea L.
- Tannins and Related Compounds. LIX. Aesculitannins, Novel Proanthocyanidins with Doubly-Bonded Structures from Aesculus hippocastanum L.(Organic,Chemical)
- Tannins and Related Compounds. LV. Isolation and Characterization of Acutissimins A and B, Novel Tannins from Quercus and Castanea Species(Organic,Chemical)
- Tannins and Related Compounds. LI. Elucidation of the Stereochemistry of the Triphenoyl Moiety in Castalagin and Vescalagin, and Isolation of 1-O-Galloyl Castalagin from Eugenia grandis(Organic,Chemical)
- Tannins and Related Compounds. L. Structures of Proanthocyanidin A-1 and Related Compounds(Organic,Chemical)
- ELAEOCARPUSIN, A PROTO-TYPE OF GERANIIN FROM GERANIUM THUNBERGII
- Tannins and Related Compounds. XXXIX. : Procyanidin C-Glucosides and an Acylated Flavan-3-ol Glucoside from the Barks of Cinnamomum cassia BLUME and C. obtusifolium NEES