High Recovery Purification and Some Properties of a β-Glucosidase from Aspergillus niger
スポンサーリンク
概要
- 論文の詳細を見る
A β-glucosidase was intensively purified with high recovery from a commercial preparation of Aspergillus niger by consecutive column chromatography. The enzyme was an acidic protein with a pI of 3.8, and split cellotriose to produce specifically β-D-glucose. Substrate specificity studies demonstrated that the purified enzyme required absolutely the C-4 configuration of the terminal, nonreducing β-D-glucose residues in the substrate molecules.
- 社団法人日本農芸化学会の論文
- 1993-12-23
著者
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Tanaka Yoshimasa
Department Of Immunology And Genomic Medicine Kyoto University
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Tanaka Y
Hiroshima Univ. Higashi‐hiroshima Jpn
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Unno Takehiro
Research Institute, Nihon Shokuhin Kako Co., Ltd.
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Ide Katsutoshi
Research Institute, Nihon Shokuhin Kako Co., Ltd.
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Yazaki Terutaka
Department of Biology, Faculty of Education, Shizuoka University
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Nakakuki Teruo
Research Institute, Nihon Shokuhin Kako Co., Ltd.
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Okada Gentaro
Department of Biology, Faculty of Education, Shizuoka University
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Unno T
Nihon Shokuhin Kako Co. Ltd. Fuji Jpn
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Unno Takehiro
Research Institute Nihon Shokuhin Kako Co. Ltd.
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Nakakuki T
Nihon Shokuhin Kako Co. Ltd. Shizuoka Jpn
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Nakakuki Teruo
Research Institute Nihon Shokuhin Kako Co. Ltd.
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Tanaka Yoshimasa
Department Of Immunology And Genomic Medicine Graduate School Of Medicine Kyoto University
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Tanaka Yoshimasa
Department Of Biology Faculty Of Education Shizuoka University
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Okada Gentaro
Department Of Biology Faculty Of Education Shizuoka University
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Yazaki Terutaka
Department Of Biology Faculty Of Education Shizuoka University
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Ide Katsutoshi
Research Institute Nihon Shokuhin Kako Co. Ltd.
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