Oxygen Transfer in a New Tower Bioreactor Containing a Draft Tube and Perforated Plates : Highly Concentrated Cultivation of Baker's Yeast (III)
スポンサーリンク
概要
- 論文の詳細を見る
In an attempt to design a bioreactor having a high oxygen transfer rate, a new tower bioreactor was constructed which contained a draft tube in the lower part and three stages separated by perforated plates in the upper part. The volumetric oxygen transfer coefficient of the bioreactor, K_La, was determined with cocurrent flow of air and sodium sulfite solution system. When the area ratio of the draft tube (=draft tude area/annulus area) was 1.6 and the hole diameter and hole opening ratio of the perforated plates were 2 mm and 2%, respectively, K_La values on a logarithmic scale were linear up to a superficial gas velocity of 900 m・hr^<-1>. At this superificial gas velocity, K_La was about 5,000 hr^< : -1>.In tower bioreactors without a draft tube, without perforated plates, or without both, the coefficients were lower than that in the new bioreactor at the same superficial gas velocity. In a perforated-plate multistage column, the coefficients did not exceed 2,000 hr^<-1>. These results confirmed that the new bioreactor was superior in oxygen transfer performance and was suitable for highly concentrated cultivation.
- 社団法人日本生物工学会の論文
- 1978-12-25
著者
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FUKUDA HIDEKI
Kanegafuchi Chemical Industry Co., Ltd.,
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Fukuda Hideki
Kanegafuchi Chemical Industry Co. Ltd.
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OKADA WATARU
Kanegafuchi Chemical Industry Co., Ltd.
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MORIKAWA HISASHI
Kanegafuchi Chemical Industry Co., Ltd.
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SHIOTANI TAKESHI
Kanegafuchi Chemical Industry Co. Ltd.
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Okada Wataru
Kanegafuchi Chemical Industry Co. Ltd.
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Morikawa Hisashi
Kanegafuchi Chemical Industry Co. Ltd.
関連論文
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- Oxygen Transfer in a New Tower Bioreactor Containing a Draft Tube and Perforated Plates : Highly Concentrated Cultivation of Baker's Yeast (III)
- A Mathematical Model of the Growth of Baker's Yeast Subject to Product Inhibition : Highly Concentrated Cultivation of Baker's Yeast(II)
- A New Culture Method of Baker's Yeast to Remove Growth-inhibitory Substances : High COncentrated Cultivation of Baker's Yeast (I)
- An Advanced Micro-Computer Coupled Control System in a Baker's Yeast Fed-Batch Culture using a Tubing Method
- Experimental Study of Time-Optimal Control in Fed-Batch Culture of Bakers' Yeast
- An Analytical Study of Adsorption and Desorption of γ-Linolenic Acid Ester Using CsY-Zeolite