Cool Tolerance of Barley (Hordeum vulgare L.) at the Young Microspore Stage
スポンサーリンク
概要
著者
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Hayashi Takami
National Agricultural Research Center For Tohoku Region
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Kikuchi S
Department Of Molecular Genetics National Institute Of Agrobiological Sciences
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Kikuchi Shousi
Department Of Molecular Genetics National Institute Of Agrobiological Sciences
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Kikuchi Shoshi
Natl.inst.agrobiological Resources
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Nakayama K
National Agricultural Research Center For Tohoku Region
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Kikuchi Shoshi
Department Of Molecular Genetics National Institute Of Agrobiological Sciences
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Komatsu Setsuko
NIAR
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KIKUCHI Shousi
National Institute of Agribiological Resources
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Yoneyama T
Univ. Tokyo Tokyo
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Nakayama Katsuhiro
National Agricultural Research Center For Tohoku Region
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Koike S
National Agricultural Research Center For Tohoku Region
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Yoneyama Tadakatsu
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Yoneyama Tadakatsu
Department Of Applied Biological Chemistry University Of Tokyo
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YAMAGUCHI Tomoya
Tohoku Natl. Agri. Exp. St.
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KOIKE Setsuo
Tohoku Natl. Agri. Exp. St.
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Koike Setsuo
National Agricultural Research Center For Tohoku Region
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Yamaguchi Tomoya
National Agricultural Research Center For Tohoku Region
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Yoneyama Tadakatsu
Univ. Tokyo Tokyo
関連論文
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