EFFECT OF INFRARED RAY ON THE QUALITY OF DRIED SKIPPER
スポンサーリンク
概要
著者
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Tsuchiya Yasuhiko
Department Of Fiiheries Faculty Of Agriculture Tohoku University
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TOMOYAMA Masaaki
Department of Fisheries, Faculty of Agriculture, Tohoku University
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Tomoyama Masaaki
Department Of Fisheries Faculty Of Agriculture Tohoku University
関連論文
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