Effect of sweet solutions on pain tolerance threshold in pediatric oral mucosa
スポンサーリンク
概要
- 論文の詳細を見る
- 2012-03-30
著者
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Yoshida Mitsuhiro
Department of Marine Bioscience, Faculty of Biotechnology, Fukui Prefectural University
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Sakamoto Eiji
Department Of Dental Anesthesiology Kyushu Dental College
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Yamaguchi Kiichiro
Department Of Ophthalmology Okayama University Medical School
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Yamamoto Toru
Department Of Anesthesiology Nihon University School Of Medicine
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Furuta Hiroyuki
Department Of Applied Chemistry Oita University
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Furuta Hiroyuki
Department Of Dental Anesthesiology Kyushu Dental College
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SHIIBA Shun-ji
Department of Dental Anesthesiology, Kyushu Dental College
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SAGO Teppei
Department of Dental Anesthesiology, Kyushu Dental College
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TADA Yukiyo
Department of Dental Anesthesiology, Kyushu Dental College
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HARANO Nozomu
Department of Dental Anesthesiology, Kyushu Dental College
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NUNOMAKI Masahito
Department of Dental Anesthesiology, Kyushu Dental College
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NAKATSU Yoshihiro
Department of Dental Anesthesiology, Kyushu Dental College
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Tada Yukiyo
Department Of Dental Anesthesiology Kyushu Dental College
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Sago Teppei
Department Of Dental Anesthesiology Kyushu Dental College
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Harano Nozomu
Department Of Dental Anesthesiology Kyushu Dental College
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Nakatsu Yoshihiro
Department Of Dental Anesthesiology Kyushu Dental College
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Nunomaki Masahito
Department Of Dental Anesthesiology Kyushu Dental College
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Yoshida Mitsuhiro
Department Of Dental Anesthesiology Kyushu Dental College
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Shiiba Shun-ji
Department Of Dental Anesthesiology Kyushu Dental College
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Yamamoto Toru
Department Of Dental Anesthesiology Kyushu Dental College
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YAMAGUCHI Kiichiro
Department of Dental Anesthesiology, Kyushu Dental College
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SAKAMOTO Eiji
Department of Dental Anesthesiology, Kyushu Dental College
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Yoshida Mitsuhiro
Department of Chemistry, Kyoto Institute of Technology
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