Antioxidative Activity and Chemical Constituents of Edible Terrestrial Alga Nostoc commune Vauch.

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概要

• 論文の詳細を見る
• 2011-11-23

著者

• Koketsu Mamoru

  Department Of Chemistry Faculty Of Engineering Gifu University

• Ninomiya Masayuki

  Department Of Physics And Department Of Inorganic Materials Kyoto Technical University

• Satoh Hitoshi

  Department Of Brology Faculty Of Science Niigata University

• Takenaka Hiroyuki

  Mac Gifu Institute Microalgae Corporation

• YAMAGUCHI Yuji

  MAC Gifu Institute, MicroAlgae Corporation

• Satoh Hitoshi

  Department Of Materials Science And Technology Faculty Of Engineering Gifu University

• Ninomiya Masayuki

  Department Of Materials Science And Technology Faculty Of Engineering Gifu University

• Yamaguchi Yuji

  Mac Gifu Research Institute Microalgae Corporation

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