Effects of Moisture Content on the Structure of Sago C Type Starch
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概要
- 論文の詳細を見る
- 2009-07-31
著者
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Igura Masato
Graduate School Of Bio-applications And Systems Engineering Tokyo University Of Agriculture And Tech
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Okazaki Masanori
Graduate School Of Bio-applications And System Engineerings Tokyo University Of Agriculture And Tech
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Okazaki Masanori
Graduate School Of Bio-applications And Systems Engineering Tokyo University Of Agriculture And Tech
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Santiago Jihan
Tokyo University Of Agriculture And Technology
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Igura Masato
Graduate School Of Bio-applications And Systems Engineering Tokyo University Of Agriculture And Tech
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