Antihypertensive Effects and Endothelial Progenitor Cell Activation by Intake of Chicken Collagen Hydrolysate in Pre- and Mild-Hypertension
スポンサーリンク
概要
- 論文の詳細を見る
Chicken collagen hydrolysate was given to 15 mildly hypertensive subjects for 4 weeks. Blood pressure was significantly decreased by 11.8 mmHg (P<0.01). A reduction in plasma renin activity was observed in blood test after intake. A colony assay of endothelial progenitor cells in blood samples from non-smokers revealed an approximately 30% increase in the number of colonies.
- 社団法人 日本農芸化学会の論文
- 2009-02-23
著者
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Morimatsu Fumiki
R&d Center Nippon Meat Packers Inc.
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Takahata Yoshihisa
R&d Center Nippon Meat Packers Inc.
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TAKAHATA Yoshihisa
R&D Center, Nippon Meat Packers, Inc.
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MORIMATSU Fumiki
R&D Center, Nippon Meat Packers, Inc.
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SAIGA-EGUSA Ai
R&D Center, Nippon Meat Packers, Inc.
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IWAI Koji
R&D Center, Nippon Meat Packers, Inc.
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HAYAKAWA Toru
R&D Center, Nippon Meat Packers, Inc.
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Ekusa Ai
R&d Center Nippon Meat Packers Inc.
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Takahata Yoshihisa
R&d Center Nippon Meat Packers Inc
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Hayakawa Toru
R&d Center Nippon Meat Packers Inc.
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Iwai Koji
R&d Center Nippon Meat Packers Inc.
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SAIGA EGUSA
R&D Center, Nippon Meat Packers, Inc.
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