1C1400 抗菌ペプチドを利用した病原体検出サンドイッチ発色検出技術の開発(蛋白質-計測,解析,エンジニアリング,口頭発表,日本生物物理学会第50回年会(2012年度))
スポンサーリンク
概要
- 論文の詳細を見る
- 日本生物物理学会の論文
- 2012-08-15
著者
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Aizawa Tomoyasu
Grad. Sch. Sci., Hokkaido Univ.
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Kawano Keiichi
Grad. Sch. Sci., Hokkaido Univ.
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Demura Makoto
Grad. Sch. Life Sci., Hokkaido Univ.
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Hojo Eri
Grad. Sch. of Sci., Hokkaido Univ.
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Kikukawa Takashi
Grad. Sch. Life Sci, Hokkaido Univ.
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Tomisawa Satoshi
Grad. Sch. of Sci., Hokkaido Univ
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Kamiya Masakatsu
Grad. Sch. Life Sci. Hokkaido Univ.
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MORIMATSU Fumiki
R&D Center, Nippon Meat Packers, Inc.
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MATSUMOTO Takashi
R&D Center, Nippon Meat Packers, Inc.
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Kumaki Yasuhiro
Grad. Sch. Of Life Sci. Hokkaido Univ
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Morimatsu Fumiki
R&D Center, Nippon Meat Packers Inc.
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Sakai Chihiro
Grad. Sch. Life Sci., Hokkaido Univ.
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Nakazumi Taichi
Grad. Sch. Life Sci., Hokkaido Univ.
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Ohtsuki Ryuji
R&D Center, Nippon Meat Packers Inc.
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Yonekita Taro
R&D Center, Nippon Meat Packers Inc.
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Morishita Naoki
R&D Center, Nippon Meat Packers Inc.
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Ohtsuki Ryuji
R&D Center, Nippon Meat Packers Inc.
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Morishita Naoki
R&D Center, Nippon Meat Packers Inc.
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Tomisawa Satoshi
Grad. Sch. Life Sci., Hokkaido Univ.
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Matsumoto Takashi
R&D Center, Nippon Meat Packers Inc.
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Kumaki Yasuhiro
Grad. Sch. Life Sci., Hokkaido Univ.
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Kikukawa Takashi
Grad. Sch. Life Sci., Hokkaido Univ.
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Kamiya Masakatsu
Grad. Sch. Life Sci., Hokkaido Univ.
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Kawano Keiichi
Grad. Sch. Life Sci., Hokkaido Univ.
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Yonekita Taro
R&D Center, Nippon Meat Packers Inc.
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Hojo Eri
Grad. Sch. Life Sci., Hokkaido Univ.
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Aizawa Tomoyasu
Grad. Sch. Life Sci., Hokkaido Univ.
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