The smell and odorous components of dried shiitake mushroom, Lentinula edodes III : substances that increase the odorous compound content

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概要

• 論文の詳細を見る
• Springerの論文
• 2006-06-25

著者

• HIRAIDE Masakazu

  Forestry and Forest Product Research Institute

• Hiraide Masakazu

  Forestry And Forest Products Research Institute Incorporated Administrative Agency

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• The smell and odorous components of dried shiitake mushroom, Lentinula edodes V : changes in lenthionine and lentinic acid contents during the drying process
• The smell and odorous components of dried shiitake mushroom, Lentinula edodes III : substances that increase the odorous compound content

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