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School Of Material Science Japan Advanced Institute Of Science And Technology | 論文
- High Field Magnetism in the Heavy Electron Systems : Chapter 6. Magnetic Properties : 6-1. Measurements under Extreme Conditions
- Magnetization Process of Haldane Materials TMNIN and NINAZ
- High-Field Faraday Effect of Tb-Doped Glass Above Paramagnetic Saturation
- The Haldane State in CsNiCl_3 Detected by Magnetization Measurements:Observation of Quantum-Classical Crossover and the Valence Bond Solid State
- Electron Spin Resonance in One-Dimensional Antiferromagnet CuGeO_3
- Floricultural Salvia plants have a high ability to eliminate bisphenol A(ENVIRONMENTAL BIOTECHNOLOGY)
- 銀ナノ粒子標識抗体を用いた酸化還元シグナル増強による免疫測定の高感度電気化学測定
- Increase of Dielectric Constant of an Epitaxial (100) Yttria-Stabilized Zirconia Film on (100) Si Substrate Deposited by Reactive Sputtering in the Metallic Mode : Surfaces, Interfaces, and Films
- Material Properties of Heteroepitaxial Ir and Pb (Zr_xTi_) O_3 Films on (100) (ZrO_2)_(Y_2O_3)_x/(100) Si Structure Prepared by Sputtering
- 1P-319 微細加工基板上でのマイコプラズマ・モービレ滑走運動のコンピュータシミュレーション(バイオエンジニアリング,第46回日本生物物理学会年会)
- Magnetization Measurement of NENP and NINO in High Magnetic Field
- 1P245 酸化コレステロール含有膜小胞の熱応答ダイナミクス(生体膜・人工膜-ダイナミクス,第48回日本生物物理学会年会)
- Measurement of Glucose Concentration by Colorimetric Method Based on Aggregation of Gold Nanoparticles
- スクリーン印刷電極を用いた簡易残留農薬センサ
- Cellular Toxicity of Cadmium Ions and Their Detoxification by Heavy Metal-Specific Plant Peptides, Phytochelatins, Expressed in Mammalian Cells^1
- 1P211 微細直進経路内の粘菌アメーバの運動(細胞生物的課題(接着,運動,骨格,伝達,膜),第48回日本生物物理学会年会)
- Effect of the sequence context of the AUG initiation codon on the rate of translation in dicotyledonous and monocotyledonous plant cells(PLANT BIOTECHNOLOGY)
- Biophysical Analysis of Heat-Induced Structural Maturation of Glutamate Dehydrogenase from a Hyperthermophilic Archaeon (ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Mutational Effects on O^6-Methylguanine-DNA Methyltransferase from Hyperthermophile : Contribution of Ion-Pair Network to Protein Thermostability
- Contribution of Protein-Surface Ion Pairs of a Hyperthermophilic Protein on Thermal and Thermodynamic Stability
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