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Graduate School of Natural Science and Technology Niigata University | 論文
- Growth-inhibition of hiochi bacteria in namazake (raw sake) by bacteriocins from lactic acid bacteria(BREWING AND FOOD TECHNOLOGY)
- Purification and characterization of two novel cysteine protease inhibitors, Eel-CPI-2 and Eel-CPI-3, in the skin mucus of the Japanese eel Anguilla japonica
- Localization of a novel 252-kDa plasma membrane protein that binds Cry1A toxins in the midgut epithelia of Bombyx mori
- Investigation of physicochemical condition to stabilize phosphatidylcholine-liposome enclosing fluorescent calcein and its exploitation for analysis of pore formation with Cry1A toxins of Bacillus thuringiensis
- 2P181 新規イネキネシンのトリプトファンと蛍光ATPアナログ間のFRETを利用した速度論的解析(分子モーター,第48回日本生物物理学会年会)
- Phosphate Modulates Ca^ Uptake and α- Amylase Secretion in Suspension - Cultured Cells of Rice
- Possible Involvement of Phosphoinositide-Ca^ Signaling in the Regulation of α-Amylase Expression and Germination of Rice Seed(Oryza sativa L.)
- Rapid Production of Pediococcus halophilus Salt-Tolerant Cells by a Cultivation Method Employing Gradual Increases in NaCl Concentration Using a Fermentor with a Microfiltration Module
- A Novel 96-kDa Aminopeptidase Localized on Epithelial Cell Membranes of Bombyx mori Midgut, Which Binds to Cry1Ac Toxin of Bacillus thuringiensis
- Increase in Indole -3- acetic Acid (IAA) level and Nitrilase Activity in Turnips Induced by Plasmodiophora brassicae Infection
- Sm-Nd mineral isochron age of sapphirine-quartz gneiss from the Mt. Riiser-Larsen area in the Napier Complex, East Antarctica
- Introduction of Wx Transgene into Rice wx Mutants Leads to Both High- and Low-Amylose Rice
- Technical Improvement to 2D-PAGE of Rice Organelle Membrane Proteins(Analytical Chemistry)
- Purification and Characterization of Golgi Membrane-Bound Nucleoside Diphosphatase from Suspension-Cultured Cells of Sycamore (Acer pseudoplatanus L. )
- Fractionation of Tobacco Golgi Membranes by Stepwise Sucrose Density Gradient Centrifugation
- Fractionation of Rice Golgi Membranes by Stepwise Sucrose Density Gradient Centrifugation.
- Proteomic Identification of α-Amylase Isoforms Encoded by RAmy3B/3C from Germinating Rice Seeds
- Production of Bacteriocin by Staphylococcus sp. NPSI 38 in Koji Extract Medium with Rice Protein Hydrolyzate and Its Growth-inhibitory Activity against Hiochi-bacteria
- Purification of β-Glucan Synthase II from Suspension-cultured Rice Cells
- FRACTIONATION OF THE β-GLUCOSIDASE COMPONENT FROM CELLULASE BY CELLULOSE COLUMNS AND PRODUCTION OF CELLOBIOSE BY THE RESIDUAL ENZYMES