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Central Research Laboratories Ajinomoto Co. Inc. | 論文
- Overproduction of Microbial Transglutaminase in Escherichia coli, In Vitro Refolding, and Characterization of the Refolded Form
- Thermodynamic Functions in High Performance Liquid Chromatography of Saccharides
- Cloning and Nucleotide Sequence of Erwinia herbicola AJ2982 Tyrosine Phenol-Lyase Gene
- Convenient Peptide Mapping of Immunoglobulin G2b and Differentiation between Leucine and Isoleucine Residues by Mass Spectrometry Using ^2H-Labeled Leucine
- Cardiotonic Activity of the Rhizome of Polygonatum sibiricum in Rats
- Immobilization of Enzyme in Protein Films Prepared Using Transglutaminase(Food & Nutrition)
- α_-Casein Film Prepared Using Transglutaminase(Food & Nutrition)
- Functional Analysis of Conserved Aspartate and Histidine Residues Located Around the Type 2 Copper Site of Copper-Containing Nitrite Reductase^1
- F390B and C, New Antitunmor Dihydroxanthone Derivatives Isolated from penicillium sp.
- Cloining and Expression of an Isovaleryl Pepstatin-Insensitive Carboxyl Proteinase Gene from Xanthomonas sp. T-22
- Activin Selectively Abolishes Hippocampal Long-Term Potentiation Induced by Weak Tetanic Stimulation In Vivo
- Metabolism of Asparagine and Glutamine in Growing Rats at Various Dietary Protein Levels(Food & Nutrition)
- Metabolism of Methionine and Cysteine in Growing Rats at Various Dietary Protein Levels(Food & Nutrition)
- Multiple Interaction of Fructose 1,6-Bisphosphate and Other Effectors on Phosphoenolpyruvate Carboxylase from Brevibacterium flavum and Its Aspartate-producing Mutant(Biological Chemistry)
- L-Serine Production by a Methionine-Auxotrophic Mutant of Methylotrophic Pseudomonas
- Efficient Conversion of Glycine to L-Serine by a Glycine-Resistant Mutant of a Methylotroph using Co^ as an Inhibitor of L-Serine Degradation
- Amplification of the Phosphoenol Pyruvate Carboxylase Gene of Brevibacterium lactofermentum to Improve Amino Acid Production(Microbiology & Fermentation Industry)
- Improved _L-Threonine Production by the Amplification of the Gene Encoding Homoserine Dehydrogenase in Brevibacterium lactofermentum(Microbiology & Fermentation Industry)
- Asymmetric Production of _L-Carnitine from trans-Crotonbetaine by Proteus mirabilis(Microbiology & Fermentation Industry)
- Mechanism of Asymmetric Production of L-Aromatic Amino Acids from the Corresponding Hydantoins by Flavobacterium sp.(Microbiology & Fermentation Industry)