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Central Research Laboratories Ajinomoto Co. Inc. | 論文
- Cystothiazoles A and B, New Bithiazole-type Antibiotics from the Myxobacterium Cystobacter fuscus
- Synthesis of 5-Amino-1-(3'-deoxy-β-D-ribofuranosyl)-4-imidazolethiocarboxamide
- Synthesis of 2'- and 3'-Deoxyinosines
- Synthesis of Thioinosine and Thio-AICA-riboside Analogs
- Synthesis of 9-β-D-Xylofuranosyl-6-mercaptopurine and 9-β-D-Xylofuranosylguanine 5'-Phosphate
- Synthesis of 9-(4'-Hydroxybutyl)-2-amino-6-hydroxypurine 4'-Phosphate
- Synthesis of 1-N-Oxides of Adenosine and 2-Alkyladenosine and Inosine 1-N-Oxide 5'-Phosphate
- Synthesis of Thio-AICA, 6-Thioxanthine, Isoguanine Analogs, and Their Ribosides
- Synthesis of Some N^1-Methyl-2-substituted Inosines and Their 5'-Phosphates
- Synthesis of 2-Alkylthioinosine 5'-Phosphates and N^2-Methylated Guanosine 5'-Phosphates
- Studies on Coenzyme Analogs. XIII. Oxidation of Methylmercaptopurine and its Nucleoside by means of N-Chloro-and N-bromosuccinimide.
- Potential Antimetabolites. IV. Synthesis of 2,6-Bis-alkylthiopurine Ribosides and their Selective Substitution by Nucleophilic Reagents.
- Thermostability of Pseudomonas hydrogenothermophila Cytochrome c-552
- Structural Elucidation of Tubercidin
- Cloning and Nucleotide Sequence of the Bacillus subtilis K trpB Gene Encoding Tryptophan Synthase β-Subunit
- Optimal Conditions for the Enzymatic Production of L-Aromatic Amino Acids from the Corresponding 5-Substituted Hydantoins(Microbiology & Fermentation Industry)
- Optimal Conditions for the Enzymatic Production of D-Amino Acids from the Corresponding 5-Substituted Hydantoins(Microbiology & Fermentation Industry)
- Enzymatic Production of L-Tryptophan from DL-5-Indolylmethylhydantoin by Mutants of Flavobacterium sp. T-523(Microbiology & Fermentation Industry)
- Screening of Microorganisms Producing D-p-Hydroxyphenyl-glycine from DL-5-(p-Hydroxyphenyl)hydantoin(Microbiology & Fermentation Industry)
- Xanthoepocin, a New Antibiotic from Penicillium simplicissimum IFO5762