原利男 | 農林省東海近畿農業試験場茶業部

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著作論文

着色茶より水溶性タール色素の検出法
木茎選別機の使用法について(第2報) : 電気木茎選別機に対する製茶の調製方法
Studies of the Color of Liquor of Black Tea (Part 2):On the Relation between the Estimation of Sensory Testing and the Color of Liquor by I.C.I.Method
Studies on the Color of Liquor of Black Tea (Part 1):On the Color Grading of Liquor of Black Tea with Electric Photometer
The Polishing Process of Tea (Part 1):The Effect of the Polishing Process on the Colour of Tea
煎茶の貯蔵条件が品質に及ぼす影響について
Studies on the Polishing Process of Tea (Part 2):On the Optimum Rate of Rotation of the Polishing Machine
Studies on the Guri Tea for Export (Part 1)
Studies on the Properties of Water for Tasting of Tea
Studies on the Screening Process of Tea (Part 1):Investigation on the Horizontal Screen
The Grading of the Colour of Liquor of the Guri Tea for Export (Part 1):The Measurement of the Colour Intensity of Liquor
Studies on the Improvement of Guri Tea for Export (Part 1):Survey on the Properties of Pan-Parched Teas Made with Several Tea Varieties

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