TANIGUCHI Hajime | Department of Agricultural Chemistry, The University of Tokyo
スポンサーリンク
概要
関連著者
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TANIGUCHI Hajime
Department of Agricultural Chemistry, The University of Tokyo
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TANIGUCHI Hajime
Department of Agricultural Chemistry, The University of Tokyo:(Present office)National Food Reserach Institute
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Maruyama Yoshiharu
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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TANIGUCHI Hajime
Department of Biological Chemistry, Chubu University
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SATA Hiroshi
Department of Agricultural Chemistry, The University of Tokyo
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Taniguchi Hajime
Department Of Biological Chemistry Chubu University
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Taniguchi H
National Food Research Inst. Ibaraki Jpn
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Maruyama Y
Univ. Tokyo Tokyo Jpn
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Sata H
Oji Starch Co. Ltd. Ichihara Jpn
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Nakamura Michinori
Department Of Agricultural Chemistry Faculty Ofagriculture The University Of Tokyo
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Nagamatsu Tadashi
Department Of Pharmacobiology And Therapeutics Faculty Of Pharmacy Meijo University
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Hayashi Kiyoshi
National Food Research Institute Ministry Of Agriculture Forestry And Fisheries
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Kitaoka Motomitsu
Department Of Biological Chemistry Chubu University
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Hayashi K
National Food Res. Inst. Tsukuba Jpn
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Hayashi Kiyoshi
National Food Research Institute
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Suzuki Yoshio
Department Of Chemical Science & Technology Faculty Of Engineering Kyushu University
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Ito Mikio
Department Of Analytical Pharmacology Faculty Of Pharmacy Meijo University
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Kojima Ryoji
Department Of Analytical Pharmacology Faculty Of Pharmacy Meijo University
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KUNITAKE Naoyuki
Research Laboratories, Sapporo Breweries Ltd.
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KANO Yukinobu
Research Laboratories, Sapporo Breweries Ltd.
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KARAKAWA Takuro
Research Laboratories, Sapporo Breweries Ltd.
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ISHIZAKI Yukuo
Department of Agricultural Chemistry, The University of Tokyo
著作論文
- Characterization of Cellobiose Phosphorylase and Cellodextrin Phosphorylase (糖質関連酵素化学シンポジウム)
- Regulation of Amylase Synthesis in Bacillus circulans F-2
- Production of α-Glucosidase and Its Role in Regulation of Amylase Production by Bacillus circulans F-2(Biological Chemistry)
- Induction of Bacillus circulans F-2 Amylase by Crosslinked Starches(Biological Chemistry)
- Inhibition of Bacillus circulans F-2 Amylase by Guanine Nucleotides
- Marked Antinephritic. Action and Less Adverse Effects of Methylprednisolone Suleptanate by Intermittent Administration in Rats
- Structural Changes in Starch Molecules during the Malting of Barley
- Debranching Enzymes of Potato Tubers (Solanum tuberosum L.). I. Purification and Some Properties of Potato Isoamylase