Yamada Tetsuo | Toyo Nuts Co.
スポンサーリンク
概要
関連著者
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Aibara Shigeo
The Research Institute For Food Science Kyoto University
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Morita Yuhei
The Research Institute For Food Science Kyoto University
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YAMADA Tetsuo
Toyo Nuts Co., Ltd.
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Yamada Tetsuo
Toyo Nuts Co.
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Morita Y
Univ. Osaka Prefecture Osaka Jpn
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Yamada Tetsuo
Toyo Nuts Co. Ltd
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Aibara S
Research Institute For Food Science Kyoto University
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Aibara Shigeo
The Research Institute For Food Science. Kyoto University
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Morita Yuhei
The Research Institute For Food Science. Kyoto University
著作論文
- Process of Denaturation of Arachin by Heat Treatment
- Reconstitution of Arachin from Isolated Subunits
- Accumulation pattern of arachin and its subunits in maturation of groundnut seeds