HATANO Shoji | Dept. Food Sci. & Tech. , Fac. Agr. , Kyushu Univ.

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概要

• HATANO Shojiの詳細を見る
• 同名の論文著者
• Dept. Food Sci. & Tech. , Fac. Agr. , Kyushu Univ.の論文著者

関連著者

• HATANO Shoji

  Dept.Food Sci. & Tech., Fac.Agr., Kyushu Univ.

• Hatano Shoji

  Dept. Food Sci. & Tech. Fac. Agr. Kyushu Univ.

• HATANO Shoji

  Dept. Food Sci. & Tech. , Fac. Agr. , Kyushu Univ.

• HATANO Shoji

  Graduate School of Health and Social Welfare Science, Nishikyushu University

• Honjoh K

  Kyushu Univ. Fukuoka Jpn

• Honjoh Ken-ichi

  Laboratory Of Food Hygienic Chemistry Department Ofbioscience And Biotechnology Faculty Of Agricultu

• Honjoh Ken-ichi

  Department Of Bioscience And Biotechnology Faculty Of Agriculture Graduate School Kyushu University

• Nagaishi Noriko

  Division Of Food Biotechnology Department Of Bioscience And Biotechnology Faculty Of Agriculture Gra

• HONJOH Ken-ichi

  Dept.Food Sci. & Tech., Fac.Agr., Kyushu Univ.

• NAGAISHI Noriko

  Dept.Food Sci. & Tech., Fac.Agr., Kyushu Univ.

• MATSUMOTO Hiroko

  Dept.Food Sci. & Tech., Fac.Agr., Kyushu Univ.

• Oda Yuichi

  Dept. Food Sci. & Tech. Fac. Agr. Kyushu Univ.

• Hatano S

  Kyushu Univ. Fukuoka Jpn

• MATSUMOTO Hiroshi

  Biochemical Research Laboratory, Morinaga Milk Industry Co., Ltd.

• OHNJOH Ken-ichi

  Dept. Food Sci. & Tech. , Fac. Agr. , Kyushu Univ.

• OHYAMA Kanae

  Dept. Food Sci. & Tech. , Fac. Agr. , Kyushu Univ.

• Ohyama Kanae

  Dept. Food Sci. & Tech. Fac. Agr. Kyushu Univ.

• Ohnjoh Ken-ichi

  Dept. Food Sci. & Tech. Fac. Agr. Kyushu Univ.

• Matsumoto H

  Biochemical Research Laboratory Morinaga Milk Industry Co. Ltd.

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著作論文

• EXPRESSION OF CHLORELLA hiC6(lea) GENE IN TRANSGENIC TOBACCO PLANTS
• Cryoprotection of LEA protein from Chlorella and its expression in yeast

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