HATANO Shoji | Dept.Food Sci. & Tech., Fac.Agr., Kyushu Univ.
スポンサーリンク
概要
関連著者
-
HATANO Shoji
Dept.Food Sci. & Tech., Fac.Agr., Kyushu Univ.
-
Hatano Shoji
Dept. Food Sci. & Tech. Fac. Agr. Kyushu Univ.
-
HATANO Shoji
Dept. Food Sci. & Tech. , Fac. Agr. , Kyushu Univ.
-
HATANO Shoji
Graduate School of Health and Social Welfare Science, Nishikyushu University
-
Honjoh K
Kyushu Univ. Fukuoka Jpn
-
Honjoh Ken-ichi
Laboratory Of Food Hygienic Chemistry Department Ofbioscience And Biotechnology Faculty Of Agricultu
-
Honjoh Ken-ichi
Department Of Bioscience And Biotechnology Faculty Of Agriculture Graduate School Kyushu University
-
Nagaishi Noriko
Division Of Food Biotechnology Department Of Bioscience And Biotechnology Faculty Of Agriculture Gra
-
HONJOH Ken-ichi
Dept.Food Sci. & Tech., Fac.Agr., Kyushu Univ.
-
NAGAISHI Noriko
Dept.Food Sci. & Tech., Fac.Agr., Kyushu Univ.
-
MATSUMOTO Hiroko
Dept.Food Sci. & Tech., Fac.Agr., Kyushu Univ.
-
Oda Yuichi
Dept. Food Sci. & Tech. Fac. Agr. Kyushu Univ.
-
Hatano S
Kyushu Univ. Fukuoka Jpn
-
MATSUMOTO Hiroshi
Biochemical Research Laboratory, Morinaga Milk Industry Co., Ltd.
-
OHNJOH Ken-ichi
Dept. Food Sci. & Tech. , Fac. Agr. , Kyushu Univ.
-
OHYAMA Kanae
Dept. Food Sci. & Tech. , Fac. Agr. , Kyushu Univ.
-
Ohyama Kanae
Dept. Food Sci. & Tech. Fac. Agr. Kyushu Univ.
-
Ohnjoh Ken-ichi
Dept. Food Sci. & Tech. Fac. Agr. Kyushu Univ.
-
Matsumoto H
Biochemical Research Laboratory Morinaga Milk Industry Co. Ltd.
著作論文
- EXPRESSION OF CHLORELLA hiC6(lea) GENE IN TRANSGENIC TOBACCO PLANTS
- Cryoprotection of LEA protein from Chlorella and its expression in yeast