Asai Tetsuo | National Veterinary Assay Lab. Ministry Of Agriculture Forestry And Fisheries Tokyo
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概要
関連著者
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Asai Tetsuo
National Veterinary Assay Lab. Ministry Of Agriculture Forestry And Fisheries Tokyo
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ASAI Tetsuo
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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浅井 鉄夫
全国農業協同組合連合会家畜衛生研究所:(現)農林水産省動物医薬品検査所
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Takahashi Toshio
National Veterinary Assay Laboratory
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Usui Masaru
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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Ozawa Manao
National Veterinary Assay Lab. Ministry Of Agriculture Forestry And Fisheries Tokyo
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Harada Kazuki
National Veterinary Assay Lab. Ministry Of Agriculture Forestry And Fisheries Tokyo
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KOJIMA Akemi
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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TAKAHASHI Toshio
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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KOJIMA Akemi
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1–15–1 Tokura, Kokubunji, Tokyo 185–8511, Japan
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小島 明美
農林水産省動物医薬品検査所細菌製剤検査室
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小島 明美
動物医薬品検査所
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Ishihara Kanako
Department of Veterinary Public Health, School of Veterinary Medicine, Rakuno Gakuen University
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HIKI Mototaka
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1–15–1 Tokura, Kokubunji, Tokyo 185–8511, Japan
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Harada Kazuki
National Institute Of Agrobiological Resources Ministry Of Agriculture Forestry And Fisheries
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Morioka Ayako
National Veterinary Assay Laboratory Ministry Of Agriculture Forestry And Fisheries
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ISHIHARA Kanako
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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Takahashi Toshio
National Veterinary Assay Laboratory Ministry Of Agriculture Forestry And Fisheries
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Nagai Hidetaka
National Veterinary Assay Laboratory Ministry Of Agriculture Forestry And Fisheries
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BABA Kotaro
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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TAMURA Yutaka
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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SAMESHIMA Toshiya
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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Ozawa Manao
National Veterinary Assay Laboratory Ministry Of Agriculture Forestry And Fisheries
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Tamura Yutaka
National Veterinary Assay Laboratory Ministry Of Agriculture Forestry And Fisheries
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ISHIHARA Kanako
School of Veterinary Medicine, Rakuno Gakuen University
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TAMURA Yutaka
School of Veterinary Medicine, Rakuno Gakuen University
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BABA Kotaro
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, Japan
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SASAKI Yoshimasa
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture Forestry and Fisheries
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TAMURA Yutaka
Department of Veterinary Public Health, School of Veterinary Medicine, Rakuno Gakuen University
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WATANABE Haruo
Department of Bacteriology, National Institute of Infectious Diseases
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ISHIKAWA Hitoshi
National Hyogo Chuo Hospital
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ISHIHARA Kanako
Departments of Veterinary Microbiology, Faculty of Agriculture, Gifu University
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TAMURA Yutaka
Department of Pharmacology, Faculty of Pharmacy and Pharmaceutical Sciences, Fukuyama University
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IZUMIYA Hidemasa
Department of Bacteriology, National Institute of Infectious Diseases
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MORIOKA Ayako
Department of Veterinary Microbiology
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Furuoka Hidefumi
Department Of Basic Veterinary Medicine Obihiro University Of Agriculture And Veterinary Medicine
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Watanabe Haruo
Department Of Bacteriology National Institute Of Infectious Disease
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Watanabe H
Department Of Bacteriology National Institute Of Infectious Diseases
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Esaki Hidetake
National Veterinary Assay Laboratory
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SATO Shizuo
Zen-noh Institute of Animal Health
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Esaki Hidetake
National Veterinary Assay Laboratory Ministry Of Agriculture Forestry And Fisheries
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TERAJIMA Jyun
Department of Bacteriology, National Institute of Infectious Diseases
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Terajima Jyun
Department Of Bacteriology National Institute Of Infectious Diseases
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Izumiya Hidemasa
Department Of Bacteriology National Institute Of Infectious Disease
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Izumiya Hidemasa
Department Of Bacteriology National Institute Of Infectious Diseases
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OZAWA Manao
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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KOIKE Ryoji
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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AKIMOTO Keiko
Food and Agricultural Materials Inspection Center
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SUGIMOTO Yasushi
Food and Agricultural Materials Inspection Center
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SATO Tsuyoshi
Food and Agricultural Materials Inspection Center
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Koike Ryoji
National Veterinary Assay Laboratory Ministry Of Agriculture Forestry And Fisheries
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Tamura Yutaka
Department Of Pharmacology Faculty Of Pharmacy And Pharmaceutical Sciences Fukuyama University
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Watanabe Haruo
Department Of Bacteriology I National Institute Of Infectious Diseases
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KANAMORI Kyoko
School of Veterinary Medicine, Rakuno Gakuen University
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UENO Hiroshi
School of Veterinary Medicine, Rakuno Gakuen University
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MURAMATSU Yasukazu
School of Veterinary Medicine, Rakuno Gakuen University
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Ishikawa Hitoshi
National Veterinary Assay Laboratory Ministry Of Agriculture Forestry And Fisheries
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Ishihara Kanako
Departments Of Veterinary Microbiology Faculty Of Agriculture Gifu University
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SUZUKI Shoko
National Veterinary Assay Laboratory
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Yamamoto Yoshimi
Department Of Applied Chemistry Faculty Of Engineering Osaka University
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Hiki Mototaka
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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Murakami Koichi
Division of Pathology and Bacteriology, Fukuoka Institute of Health and Environmental Sciences
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Nagai Hidetaka
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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Esaki Hidetaka
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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KOBAYASHI Yoshiyasu
Department of Basic Veterinary Medicine, Obihiro University of Agriculture and Veterinary Medicine
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Izumiya Hidemasa
Department of Bacteriology I, National Institute of Infectious Diseases
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Tamura Yutaka
Department of Neuropharmacology, Faculty of Pharmacy and Pharmaceutical Sciences, Fukuyama University
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OCHIAI Kazuhiko
Department of Basic Science, School of Veterinary Nursing and Technology, Nippon Veterinary and Life Science University
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OCHIAI Mariko
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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HORIUCHI Noriyuki
Department of Basic Veterinary Medicine, Obihiro University of Agriculture and Veterinary Medicine
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AIHARA Naoyuki
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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MIZUTANI Hiroshi
Shibaura Meat Sanitary Inspection Station
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KOUSAKA Shinichi
Shibaura Meat Sanitary Inspection Station
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NAGAFUCHI Tsuneyuki
Shibaura Meat Sanitary Inspection Station
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OISHI Koji
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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HARUNA Mika
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries, 1–2–1 Kasumigaseki, Chiyoda-ku, Tokyo 100–8950, Japan
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MURAKAMI Mariko
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries, 1–2–1 Kasumigaseki, Chiyoda-ku, Tokyo 100–8950, Japan
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MORI Tetsuya
Institute for Food and Environmental Sciences, Tokyo Kenbikyo-in Foundation, 5–1 Toyomicho, Chuo-ku, Tokyo 104–0055, Japan
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ITO Kazuo
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries, 1–2–1 Kasumigaseki, Chiyoda-ku, Tokyo 100–8950, Japan
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YAMADA Yukiko
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries, 1–2–1 Kasumigaseki, Chiyoda-ku, Tokyo 100–8950, Japan
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Haruna Mika
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries
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YAMAMOTO Kinya
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries
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Murakami Mariko
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries
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KAWANISHI Michiko
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1–15–1 Tokura, Kokubunji, Tokyo 185–8511, Japan
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MORI Tetsuya
Institute for Food and Environmental Sciences, Tokyo Kenbikyo-in Foundation, 5–1 Toyomi-cho, Chuo-ku, Tokyo 104–0055, Japan
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ISHIHARA Kanako
Food Microbiology and Food Safety, Department of Health and Environmental Sciences, School of Veterinary Medicine, Rakuno Gakuen University, Midorimachi, Bunkyodai, Ebetsu, Hokkaido 069-8501, Japan
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HIKI Mototaka
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1-15-1 Tokura, Kokubunji, Tokyo 185-8511, Japan
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HIKI Mototaka
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry, and Fisheries, 1–15–1 Tokura, Kokubunji, Tokyo 185–8511, Japan
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OZAWA Manao
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1–15–1 Tokura, Kokubunji, Tokyo 185–8511, Japan
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OZAWA Manao
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1-15-1 Tokura, Kokubunji, Tokyo 185-8511, Japan
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TAMURA Yutaka
Food Microbiology and Food Safety, Department of Health and Environmental Sciences, School of Veterinary Medicine, Rakuno Gakuen University, Midorimachi, Bunkyodai, Ebetsu, Hokkaido 069-8501, Japan
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Ito Kazuo
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries
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USUI Masaru
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1-15-1 Tokura, Kokubunji, Tokyo 185-8511, Japan
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USUI Masaru
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry, and Fisheries, 1–15–1 Tokura, Kokubunji, Tokyo 185–8511, Japan
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ASAI Tetsuo
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1–15–1 Tokura, Kokubunji, Tokyo 185–8511, Japan
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NITTA Hayato
City of Sendai Izumi Ward Office Public Health and Welfare Center
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OGIKUBO Yasuaki
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries
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ASAI Tetsuo
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1-15-1 Tokura, Kokubunji, Tokyo 185-8511, Japan
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UCHIYAMA Mariko
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries
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Yamada Yukiko
Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries
著作論文
- Contribution of Multi-Antimicrobial Resistance to the Population of Antimicrobial Resistant Escherichia coli Isolated from Apparently Healthy Pigs in Japan
- Long-Term Prevalence of Antimicrobial-Resistant Salmonella enterica Subspecies enterica Serovar Infantis in the Broiler Chicken Industry in Japan
- Antimicrobial Susceptibility of Escherichia coli Isolates from Wild Mice in a Forest of Natural Park in Hokkaido, Japan
- National Monitoring for Antimicrobial Resistance among Indicator Bacteria Isolated from Food-Producing Animals in Japan
- Association of antimicrobial resistance in Campylobacter isolated from food-producing animals with antimicrobial use on farms
- Correlation between the Usage Volume of Veterinary Therapeutic Antimicrobials and Resistance in Escherichia coli Isolated from the Feces of Food-Producing Animals in Japan
- Epidemiological Characterization of Salmonella Typhimurium DT104 Prevalent among Food-Producing Animals in the Japanese Veterinary Antimicrobial Resistance Monitoring Program (1999-2001)
- Contribution of Enhanced Efflux to Reduced Susceptibility of Salmonella enterica Serovar Choleraesuis to Fluoroquinolone and Other Antimicrobials
- Prevalence of antimicrobial resistance among serotypes of Campylobacter jejuni isolates from cattle and poultry in Japan
- Relationships between multidrug-resistant Salmonella enterica serovar Schwarzengrund and both broiler chickens and retail chicken meats in Japan
- Prevalence and Mechanism of Antimicrobial Resistance in Staphylococcus aureus Isolates from Diseased Cattle, Swine and Chickens in Japan
- Evaluation of Transferability of R-Plasmid in Bacteriocin-Producing Donors to Bacteriocin-Resistant Recipients
- Presence of Staphylococcus aureus ST398 and ST9 in Swine in Japan
- Prevalence and Antimicrobial Resistance of Campylobacter Isolates from Beef Cattle and Pigs in Japan
- Clostridium difficile Isolated from the Fecal Contents of Swine in Japan
- Becker Muscular Dystrophy-Like Myopathy Regarded as So-Called "Fatty Muscular Dystrophy" in a Pig: A Case Report and Its Diagnostic Method
- Relationships between Mutant Prevention Concentrations and Mutation Frequencies against Enrofloxacin for Avian Pathogenic Escherichia coli Isolates
- Mutations in GyrA and ParC in Fluoroquinolone-Resistant Mannheimia haemolytica Isolates from Cattle in Japan
- Low expression of AcrB in the deoxycholate-sensitive strains of Salmonella enterica subspecies enterica serovar Pullorum
- Recent Trends in Antimicrobial Susceptibility and the Presence of the Tetracycline Resistance Gene in Actinobacillus pleuropneumoniae Isolates in Japan