Konishi Teruko | Department Of Bioscience And Biotechnology Faculty Of Agriculture University Of The Ryukyus

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概要

• KONISHI Terukoの詳細を見る
• 同名の論文著者
• Department Of Bioscience And Biotechnology Faculty Of Agriculture University Of The Ryukyusの論文著者

関連著者

• Konishi Teruko

  Department Of Bioscience And Biotechnology Faculty Of Agriculture University Of The Ryukyus

• TAKO Masakuni

  Department of Bioscience and Biotechnology, Faculty of Agriculture, University of the Ryukyus

• Konishi Teruko

  Department Of Bioscience And Biotechnology University Of The Ryukyus

• Tako Masakuni

  Department Of Agricultural Chemistry College Of Agriculture University Of The Ryukyus

• Suzuki Koichi

  Faculty of Agriculture, Iwate University

• YANG Ping

  Faculty of Agriculture, Iwate University

• UECHI Shuntoku

  Department of Bioscience and Biotechnology, Faculty of Agriculture, University of the Ryukyus

• 戸谷 一英

  一関高専・物化工

• Uechi Shuntoku

  Department Of Bioscience And Biotechnology Faculty Of Agriculture University Of The Ryukyus

• Uechi Shuntoku

  Department Of Bioscience And Biotechnology University Of The Ryukyus

• 戸谷 一英

  静岡大 農

• Shiroma Riki

  The United Graduate School Of Agricultural Sciences Kagoshima University

• Yamamoto Kei-ichiro

  Department Of Agro-bioscience Faculty Of Agriculture Iwate University

• 戸谷 一英

  一関工業高等専門学校物質化学工学科

• KONISHI Teruko

  Department of Bioscience and Biotechnology, University of the Ryukyus

• TOTANI Kazuhide

  Department of Applied Biological Chemistry, Faculty of Agriculture, Shizuoka University

• Suzuki K

  Department Of Agro-bioscience Faculty Of Agriculture Iwate University

• Kazuhide Totani

  Department Of Applied Biological Chemistry Faculty Of Agriculture Shizuoka University

• Yamamoto Kei‐ichiro

  Iwate Univ. Morioka Jpn

• Kofujita Hisayoshi

  Graduate School Of Agriculture Iwate University

• Kofujita Hisayoshi

  Faculty Of Agriculture Iwate University

• Sato Yoshinori

  Faculty Of Agriculture Iwate University

• Yamashita Tetsuro

  Faculty Of Agriculture Iwate University

• SILLAPAKONG Piyamas

  Faculty of Agriculture, Iwate University

• ISHIGURO Shinich

  Faculty of Agriculture, Iwate University

• YAMAMOTO Kei-ichiro

  Faculty of Agriculture, Iwate University

• NODA Shinzo

  Toyotama Healthy Food Co., Ltd.

• KONDO Hikari

  Toyotama Healthy Food Co., Ltd.

• Noda Shinzo

  Toyotama Healthy Food Co. Ltd.

• Kondo Hikari

  Toyotama Healthy Food Co. Ltd.

• Yang Ping

  Faculty Of Agriculture Iwate University

• Yamamoto Kei-ichiro

  Faculty Of Agriculture Iwate University

• Suzuki Koichi

  Faculty Of Agriculture Iwate University

• Sillapakong Piyamas

  Faculty Of Agriculture Iwate University

• Totani Kazuhide

  Department Of Chemical Engineering Ichinoseki National College Of Technology

• Ishiguro Shinich

  Faculty Of Agriculture Iwate University

• KONISHI Teruko

  Department of Bioscience and Biotechnology, Faculty of Agriculture, University of the Ryukyus

• MIYAGI Yuto

  Department of Bioscience and Biotechnology, Faculty of Agriculture, University of the Ryukyus

• TOTANI Kazuhide

  Department of Agricultural Chemistry, Faculty of Agriculture, Shizuoka University

• 戸谷 一英

  一関高専・物化工:一関高専・復興支援センター

• Nakata Ikuko

  Department of Bioscience and Biotechnology, Faculty of Agriculture, University of the Ryukyus

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著作論文

• Structural Study of Fucoidan from the Brown Seaweed Hizikia fusiformis
• Mulberry stem bark extract stimulates in vitro immunomodulatory response in mouse spleen lymphocytes
• Extraction of β-1,3 Xylan from Green Seaweed, Caulerpa lentillifera

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