Ishijima Tomoko | Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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概要
- ISHIJIMA Tomokoの詳細を見る
- 同名の論文著者
- Graduate School Of Agricultural And Life Sciences The University Of Tokyoの論文著者
関連著者
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Ishijima Tomoko
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Abe Keiko
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Abe Keiko
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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Nakai Yuji
Graduate School of Agricultural and Life Science, The University of Tokyo
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Ishijima Tomoko
Graduate School of Agricultural and Life Science, The University of Tokyo
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Abe Keiko
Agricultural And Life Sciences Dep. Of Applied Biological Chemistry
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Arai Soichi
Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture
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Sonomoto Kenji
Laboratory Of Industrial Biochemistry Department Of Industrial Chemistry Faculty Of Engineering Kyot
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ABE Keiko
Laboratory of Biological Function, Department of Applied Biological Chemistry, Graduate School of Ag
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KATSUBE Takuya
Shimane Institute for Industrial Technology
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Hattori Hideki
Japan Food Research Laboratories Chitose Laboratory
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USHIAMA Shota
Graduate School of Agricultural and Life Sciences, The University of Tokyo
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Abe Keiko
Graduate School Of Agricultural And Life Sciences Univ. Of Tokyo
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Nakai Yuji
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Sato Hiromasa
Japan Ae Power Systems Corporation
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NAKAMURA Toshiaki
Graduate School of Agricultural and Life Sciences, The University of Tokyo
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ISHIJIMA Tomoko
Graduate School of Agricultural and Life Sciences, The University of Tokyo
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MISAKA Takumi
Graduate School of Agricultural and Life Sciences, The University of Tokyo
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Ushiama Shota
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Misaka Takumi
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Abe Keiko
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Arai Soichi
Food Safety And Reliability Project Kanagawa Academy Of Science And Technology
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Nakamura Toshiaki
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Watanabe Yuki
Project On Health And Anti-aging Kanagawa Academy Of Science And Technology
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KAMEI Asuka
Project on Health and Anti-aging, Kanagawa Academy of Science and Technology
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SHINOZAKI Fumika
Project on Health and Anti-aging, Kanagawa Academy of Science and Technology
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ISHIJIMA Tomoko
Project on Health and Anti-aging, Kanagawa Academy of Science and Technology
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IIDA Kota
Graduate School of Agricultural and Life Science, The University of Tokyo
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NAKAI Yuji
Project on Health and Anti-aging, Kanagawa Academy of Science and Technology
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ARAI Soichi
Project on Health and Anti-aging, Kanagawa Academy of Science and Technology
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ABE Keiko
Project on Health and Anti-aging, Kanagawa Academy of Science and Technology
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Iida Kota
Graduate School Of Agricultural And Life Science The University Of Tokyo
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Ishijima Tomoko
Project On Health And Anti-aging Kanagawa Academy Of Science And Technology
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Shinozaki Fumika
Project On Health And Anti-aging Kanagawa Academy Of Science And Technology
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Shinozaki Fumika
Project On Health And Anti-aging Kanagawa Acad. Of Sci. And Technol.
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Kamei Asuka
Project On Health And Anti-aging Kanagawa Academy Of Science And Technology
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Watanabe Shinobu
Shimane Institute for Industrial Technology
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Hattori Hideki
Japan Food Research Laboratories
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Sato Hiromasa
Japan Food Research Laboratories
著作論文
- The Hepatic Genes for Immunoproteasome Are Upregulated by Refeeding after Fasting in the Rat
- Ingested Maple Syrup Evokes a Possible Liver-Protecting Effect-Physiologic and Genomic Investigations with Rats
- Effect of Lactobacillus brevis 119-2 isolated from Tsuda kabu red turnips on cholesterol levels in cholesterol-administered rats(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)