Fujimoto(sakata) S | Faculty Of Nutrition Kobe-gakuin University
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概要
関連著者
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Fujimoto(sakata) S
Faculty Of Nutrition Kobe-gakuin University
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Matsuda Koichi
Faculty Of Nutrition Kobe-gakuin University
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Tamaki Nanaya
Faculty Of Nutrition Kobe-gakuin University
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FUJIMOTO SAKATA
Faculty of Nutrition, Kobe-Gakuin University
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TAMAKI Nanaya
Faculty of Nutrition, Kobe-Gakuin University
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TAMAKI Nanaya
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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HORIKAWA Yoko
Faculty of Nutrition, Kobe-Gakuin University
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Horikawa Yoko
Faculty Of Nutrition Kobe-gakuin University
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HORIKAWA Yoko
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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SAKATA Shigeko
Faculty of Nutrition, Kobe-Gakuin University
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SAKATA Shigeko
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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Maeda Mitsuko
Fac. Of Pharmaceutical Sciences Kobe Gakuin Univ.
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Maeda Mitsuko
Faculty Of Pharmaceutical Sciences Kobe Gakuin University
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KAWASAKI Koichi
Faculty of Pharmaceutical Sciences and High Technology Research Center, Kobe Gakuin University
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OHYAMA Tomoko
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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FUJIMOTO Shigeko
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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Kawasaki Koichi
Faculty Of Pharmacy Kobe Gakuin University
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Ohyama Tomoko
Faculty Of Nutrition And High Technology Research Center Kobe Gakuin University
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MATSUDA Koichi
Laboratory of Molecular Medicine, Human Genome Center, Institute of Medical Science, the University
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Uehara Daisuke
Faculty Of Nutrition Kobe-gakuin University
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ITO Satoshi
Laboratory of Plant Production Chemistry, Department of Applied Biology and Chemistry, Tokyo Univers
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NAKAMURA Masayuki
Faculty of Engineering, Shinshu University
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YAMAMOTO Yasuharu
Faculty of Nutrition, Kobe-Gakuin University
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Fujimoto(SAKATA) Shigeko
Faculty of Nutrition, Kobe Gakuin University
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FUJINO Mayumi
Faculty of Nutrition, Kobe Gakuin University
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OHIRA Hideo
Faculty of Nutrition, Kobe Gakuin University
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OKUMURA Sonomi
Faculty of Nutrition, Kobe Gakuin University
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CHOU Janice
National Institutes of Child Health and Human Development
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KUBOTA Hirokazu
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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OHYAMA Tomoko
Laboratoly of Nutritional Chemistry, Faculty of Nutrition and High Technology Research Center, Kobe-
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KONTANI Yasuhide
Laboratoly of Nutritional Chemistry, Faculty of Nutrition and High Technology Research Center, Kobe-
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FUJIMOTO Shigeko
Laboratoly of Nutritional Chemistry, Faculty of Nutrition and High Technology Research Center, Kobe-
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TAMAKI Nanaya
Laboratoly of Nutritional Chemistry, Faculty of Nutrition and High Technology Research Center, Kobe-
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SAKAMOTO Teruyoshi
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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MATSUDA Koichi
Graduate School of Food and Medical Sciences, Kobe-Gakuin University
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TAMAKI Nanaya
Graduate School of Food and Medical Sciences, Kobe-Gakuin University
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KONTANI Yasuhide
Department of Food Science for Health, Faculty of Health and Nutrition, Minami-Kyushu University
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Ohira Hideo
Faculty Of Nutrition Kobe Gakuin University
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Kaneko Masae
Graduate School Of Food And Medical Sciences Kobe-gakuin University
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Fujino Mayumi
Faculty Of Nutrition Kobe Gakuin University
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Okumura Sonomi
Faculty Of Nutrition Kobe Gakuin University
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Nakamura Masayuki
Faculty Of Agriculture Kagoshima University
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Kubota Hirokazu
Faculty Of Nutrition And High Technology Research Center Kobe Gakuin University
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Matsuda Koichi
Laboratory Of Molecular Medicine Human Genome Center Institute Of Medical Science University Of Toky
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Ito Satoshi
Laboratoly Of Nutritional Chemistry Faculty Of Nutrition And High Technology Research Center Kobe-ga
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Kontani Y
Department Of Food Science For Health Faculty Of Health And Nutrition Minami-kyushu University
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Kontani Yasuhide
Laboratoly Of Nutritional Chemistry Faculty Of Nutrition And High Technology Research Center Kobe-ga
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Yamamoto Yasuharu
Faculty Of Nutrition Kobe-gakuin University
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Sakamoto Teruyoshi
Faculty Of Nutrition And High Technology Research Center Kobe Gakuin University
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Nakamura Masayuki
Faculty Of Physical Therapy Morinomiya University Of Medical Sciences
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Kimura Masahiro
Graduate School Of Engineering University Of Hyogo
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KONTANI Yasuhide
Faculty of Nutrition, Kobe-Gakuin University
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KANEKO Masae
Faculty of Nutrition, Kobe-Gakuin University
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Kimura Masahiro
Faculty Of Industrial Science And Technology Science University Of Tokyo
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MATOBA Yasuhiro
Faculty of Nutrition, Kobe Gakuin University
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AIBA Kazuhiro
Graducate School of Food and Medical Sciences, Kobe-Gakuin University, Nishi-ku
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SAKATA Shigeko
Graducate School of Food and Medical Sciences, Kobe-Gakuin University, Nishi-ku
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ONOSAKA Satomi
Graducate School of Food and Medical Sciences, Kobe-Gakuin University, Nishi-ku
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YAMAOKA Yumiko
Graducate School of Food and Medical Sciences, Kobe-Gakuin University, Nishi-ku
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Matsuda Koichi
Laboratory Of Molecular Medicine Human Genome Center Institute Of Medical Science The University Of
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KONTANI Yasuhide
Faculty of Nutrition, Kobe Gakuin University
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SAKATA Shigeko
Faculty of Nutrition, Kobe Gakuin University
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KANEKO Masae
Graducate School of Food and Medical Sciences, Kobe-Gakuin University, Nishi-ku
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KANEKO Masae
Faculty of Nutrition, Kobe Gakuin University
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KIMURA Masahiro
Faculty of Nutrition, Kobe Gakuin University
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MATSUDA Koichi
Graducate School of Food and Medical Sciences, Kobe-Gakuin University, Nishi-ku
著作論文
- Preference for Glucose in Zn-Deficient Rats Selecting from Glucose and Fructose Diets
- Change to a Preference for Maltose from Sucrose over Days in Zn-Deficient Rats Selecting from Maltose and Sucrose Diets
- Modulation of Maltose Preference by Selection from Dextrin, Maltose and Glucose Diets in Zinc-Deficient Rats
- Mechanism of Liver Tyrosine Aminotransferase Increase in Ethanol-Treated Mice and Its Effect on Serum Tyrosine Level
- Effect of Fasting on Methionine Adenosyltransferase Expression and the Methionine Cycle in the Mouse Liver
- Influence of Dietary Protein Levels on β-Alanine Aminotransferase Expression and Activity in Rats
- Expression and Properties of Human Liver β-Ureidopropionase
- Decreased Preference for Sucrose in Rats Fed a Low Protein Diet and Its Intensification by Zinc-Deficiency
- Cloning of Rat Dihydropyrimidine Dehydrogenase and Correlation of Its mRNA Increase in the Rat Liver with Age
- Cosinor Analysis of Feed Intake Cycle of Rats Fed a Zinc-Deficient Diet and the Effect of Zinc Supplementation