Kontani Yasuhide | Laboratoly Of Nutritional Chemistry Faculty Of Nutrition And High Technology Research Center Kobe-ga
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概要
- 同名の論文著者
- Laboratoly Of Nutritional Chemistry Faculty Of Nutrition And High Technology Research Center Kobe-gaの論文著者
関連著者
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Kontani Yasuhide
Laboratoly Of Nutritional Chemistry Faculty Of Nutrition And High Technology Research Center Kobe-ga
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Kontani Y
Department Of Food Science For Health Faculty Of Health And Nutrition Minami-kyushu University
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KONTANI Yasuhide
Department of Food Science for Health, Faculty of Health and Nutrition, Minami-Kyushu University
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Sato Yuzo
Department of Health Science, Faculty of Psychological and Physical Science, Aichi Gakuin University
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Matsuda Koichi
Faculty Of Nutrition Kobe-gakuin University
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Mori N
Department Of Anatomy And Neurobiology Nagasaki University School Of Medicine
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Sato Yuzo
Department Of Health Science Faculty Of Psychological And Physical Science Aichi Gakuin University
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Sato Yuzo
Department Of Health Science Faculty Of Psychological And Physical Sciences Aichi Gakuin University
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Mori Nozomu
Department Of Anatomy And Neurobiology Nagasaki University School Of Medicine
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Mori Nozomu
Department Of Anatomy And Neurobiology Nagasaki University Graduate School Of Biomedical Science
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TAMAKI Nanaya
Faculty of Nutrition, Kobe-Gakuin University
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FUJIMOTO Shigeko
Laboratoly of Nutritional Chemistry, Faculty of Nutrition and High Technology Research Center, Kobe-
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TAMAKI Nanaya
Laboratoly of Nutritional Chemistry, Faculty of Nutrition and High Technology Research Center, Kobe-
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YAMASHITA Hitoshi
Department of Biomedical Sciences, College of Life and Health Sciences, Chubu University
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WANG Zuocheng
Department of Physiology, University of Alberta
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FURUYAMA Tatsuo
Department of Foods and Nutrition, Sonoda Women's University
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Tamaki Nanaya
Faculty Of Nutrition Kobe-gakuin University
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Wang Zuocheng
Department Of Physiology University Of Alberta
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Yamashita H
Department Of Biomedical Sciences College Of Life And Health Sciences Chubu University
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Furuyama Tatsuo
Department Of Foods And Nutrition Sonoda Women's University
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Furuyama Tatsuo
Department Of Applited Physics Faculty Of Engineering University Of Tokyo
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Sato Yuzo
Department Of Health Science Faculty Of Psychological & Physical Science Aichi Gakuin University
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MATSUDA Koichi
Laboratory of Molecular Medicine, Human Genome Center, Institute of Medical Science, the University
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Yamashita Hiroshi
Department Of Otolaryngology Yamaguchi University Graduate School Of Medicine
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ITO Satoshi
Laboratory of Plant Production Chemistry, Department of Applied Biology and Chemistry, Tokyo Univers
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WANG Youxue
Department of Internal Medicine II, Nagoya University School of Medicine
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SAKATA Shigeko
Faculty of Nutrition, Kobe-Gakuin University
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OHYAMA Tomoko
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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OHYAMA Tomoko
Laboratoly of Nutritional Chemistry, Faculty of Nutrition and High Technology Research Center, Kobe-
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KONTANI Yasuhide
Laboratoly of Nutritional Chemistry, Faculty of Nutrition and High Technology Research Center, Kobe-
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Wang Youxue
Department Of Internal Medicine Ii Nagoya University School Of Medicine
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Wang Youxue
Department Of Surgery Ut Southwestern Medical Center At Dallas
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Kaneko Masae
Graduate School Of Food And Medical Sciences Kobe-gakuin University
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Ohyama Tomoko
Faculty Of Nutrition And High Technology Research Center Kobe Gakuin University
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Yamashita Hiroshi
Department Of Cardiovascular Medicine The University Of Tokyo
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Matsuda Koichi
Laboratory Of Molecular Medicine Human Genome Center Institute Of Medical Science University Of Toky
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Ito Satoshi
Laboratoly Of Nutritional Chemistry Faculty Of Nutrition And High Technology Research Center Kobe-ga
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FUJIMOTO SAKATA
Faculty of Nutrition, Kobe-Gakuin University
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Fujimoto(sakata) S
Faculty Of Nutrition Kobe-gakuin University
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KONTANI Yasuhide
Faculty of Nutrition, Kobe-Gakuin University
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KAWASAKI Saomi
Faculty of Nutrition, Kobe-Gakuin University
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KANEKO Masae
Faculty of Nutrition, Kobe-Gakuin University
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Matsuda Koichi
Laboratory Of Molecular Medicine Human Genome Center Institute Of Medical Science The University Of
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Yamashita Hiroshi
Department Of Cardiovascular Medicine Graduate School Of Medicine University Of Tokyo
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KONTANI Yasuhide
Faculty of Nutrition, Kobe Gakuin University
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SAKATA Shigeko
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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KANEKO Masae
Faculty of Nutrition, Kobe Gakuin University
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TAMAKI Nanaya
Faculty of Nutrition and High Technology Research Center, Kobe Gakuin University
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KIKUGAWA Mariko
Laboratory of Nutritional Chemistry, Faculty of Nutrition, Kobe-Gakuin University
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KANEKO Masae
Laboratory of Nutritional Chemistry, Faculty of Nutrition, Kobe-Gakuin University
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KONTANI Yasuhide
Laboratory of Nutritional Chemistry, Faculty of Nutrition, Kobe-Gakuin University
著作論文
- Influence of Dietary Protein Levels on β-Alanine Aminotransferase Expression and Activity in Rats
- Impaired Basal Thermal Homeostasis in Rats Lacking Capsaicin-sensitive Peripheral Small Sensory Neurons
- Effects of Aging and Denervation on the Expression of Uncoupling Proteins in Slow- and Fast-Twitch Muscles of Rats
- Inhibitory Effect of Ethanol Administration on β-Alanine-2-Oxoglutarate Aminotransferase (GABA Aminotransferase) in Disulfiram-Pretreated Rats
- Effect of Dietary Protein on Pyrimidine-Metabolizing Enzymes in Rats.