MASAMOTO Yukiko | Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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概要
- 同名の論文著者
- Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Agの論文著者
関連著者
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Fushiki Tohru
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Fushiki Tohru
京都大学 農学研究科栄養化学分野
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Fushiki Tohru
Kyoto Univ. Kyoto City Jpn
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KAWABATA Fuminori
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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Fushiki T
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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MASAMOTO Yukiko
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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Kawabata Fuminori
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Fushiki Tohru
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Fushiki Tohru
Laboratory Of Nutrition Chemistry Division Of Applied Life Sciences Graduate School Of Agriculture K
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Masamoto Yukiko
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Matsumura Shigenobu
Lab. Of Nutrition Chemistry Div. Of Food Sci. And Biotechnology Graduate School Of Agriculture Kyoto
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Inoue Naohiko
Res. Inst. For Health Fundamentals Ajinomoto Co. Inc.
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Inoue Naohiko
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Kadowaki Makoto
Division of Gastrointestinal Pathophysiology, Institute of Natural Medicine, University of Toyama
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MATSUMURA Shigenobu
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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INOUE Kazuo
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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Inoue Norio
Laboratory Of Marine Food Technology Faculgy Of Fisheries Hokkaido University
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TOMINAGA Makoto
Section of Cell Signaling, National Institute for Physiological Sciences, Okazaki Institute for Inte
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Inoue Kazuo
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Tominaga Makoto
Section Of Cell Signaling National Institute For Physiological Sciences Okazaki Institute For Integr
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Inoue K
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Inoue N
Lab. Of Nutrition Chemistry Div. Of Food Sci. And Biotechnology Graduate School Of Agriculture Kyoto
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Kadowaki Makoto
Division Of Gastrointestinal Pathophysiology Department Of Bioscience Institute Of Natural Medicine
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KIMURA Wakako
Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Ag
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HIGASHI Tomohiro
Section of Cell Signaling, Okazaki Institute for Integrative Bioscience, National Institutes of Natu
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Kimura Wakako
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Fushiki Tohru
Laboratory Of Nutrition Chemistry Division Of Food Science And Biotechnology Graduate School Of Agri
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Higashi Tomohiro
Section Of Cell Signaling Okazaki Institute For Integrative Bioscience National Institutes Of Natura
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Tominaga Makoto
Section Of Cell Signaling Okazaki Institute For Integrative Bioscience National Institutes Of Natura
著作論文
- Non-Pungent Capsaicin Analogs (Capsinoids) Increase Metabolic Rate and Enhance Thermogenesis via Gastrointestinal TRPV1 in Mice
- Intragastric Administration of TRPV1, TRPV3, TRPM8, and TRPA1 Agonists Modulates Autonomic Thermoregulation in Different Manners in Mice