Whang Jin | Division Of Food Bioscience Korea University

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概要

• Whang Jin Youngの詳細を見る
• 同名の論文著者
• Division Of Food Bioscience Korea Universityの論文著者

関連著者

• Kim Younghoon

  Division of Food Bioscience, Korea University

• Whang Jin

  Division of Food Bioscience, Korea University

• Whang Kwang

  Division of Biotechnology, Korea University

• OH Sejong

  Department of Animal Science, Chonnam National University

• KIM Sae

  Division of Food Bioscience, Korea University

• Oh Sejong

  Department Of Aerospace Engineering Pusan National University

• Kim Younghoon

  Division Of Food Bioscience Korea University

• Oh Sejong

  Department Of Animal Science Chonnam National University

• Whang Jin

  Division Of Food Bioscience Korea University

• Whang Kwang

  Division Of Biotechnology College Of Life Sciences And Biotechnology Korea University

• Whang Kwang

  Division Of Biotechnology Korea University

• Kim Sae

  Division Of Food Bioscience Korea University

• KIM Sae

  Division of Food Bioscience and Technology, Korea University

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著作論文

• Characterization of the Cholesterol-Reducing Activity in a Cell-Free Supernatant of Lactobacillus acidophilus ATCC 43121

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