Morishima Masaki | Department Of Cardiovascular Sciences Oita University School Of Medicine
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概要
関連著者
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Morishima Masaki
Department Of Cardiovascular Sciences Oita University School Of Medicine
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Morishima Masaki
Department of Cardiovascular Sciences, Oita University School of Medicine
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Morishima Masaki
Department Of Pathophysiology Oita University School Of Medicine
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Ono Katsushige
Department Of Cardiovascular Science Faculty Of Medical Oita University
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Ono Katsushige
Department of Cardiovascular Science, Oita University School of Medicine
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Wang Yan
Department Of Electrical Engineering National Cheng Kung University
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Ono Katsushige
Department Of Pathophysiology Oita University School Of Medicine
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Wang Yan
Department Of Cardiovascular Sciences Oita University School Of Medicine
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Takahashi Akira
Department Of Advanced Materials Science And Engineering Faculty Of Engineering Yamaguchi University
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Wang Yan
Department Of Biology Graduate University Of Chinese Academy Of Sciences
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TAKAHASHI Akira
Department of Dermatology, School of Medicine, Fukuoka University
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Nakaya Y
Department Of Nutrition And Metabolism University Of Tokushima Graduate School
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Nakaya Yutaka
Department Of Nutrition School Of Medicine The University Of Tokushima
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Nakaya Yutaka
Department Of Nutrition And Metabolism Graduate School Of Nutrition And Bioscience The University Of
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Zheng Mingqi
Department of Cardiovascular Sciences, Oita University School of Medicine
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Ono Katsushige
Department Of Cardiovascular Sciences Oita University School Of Medicine
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Zheng Mingqi
Department Of Cardiovascular Sciences Oita University School Of Medicine
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Nakaya Y
Department Of Nutrition And Metabolism Institute Of Health Biosciences The University Of Tokushima G
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Harada Nagakatsu
Department Of Nutrition And Metabolism Institute Of Health Biosciences University Of Tokushima Gradu
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Takahashi Akira
Department Of Preventive Environment And Nutrition Institute Of Health Biosciences The University Of
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Takahashi Akira
Department Of Nutrition And Metabolism Tokushima University School Of Medicine
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Zheng Mingqi
Department of Cardiovascular Science, Faculty of Medicine, Oita University
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Nakaya Yutaka
Department of Cardiology, Tokushima University
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Komuro Issei
Department of Cardiovascular Science and Medicine, Chiba University graduate School of Medicine
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Izumi Keisuke
Department Of Molecular And Environmental Pathology School Of Medicine The University Of Tokushima
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SAKAI KENTARO
Department of Molecular Science and Material Engineering, Graduate School of Science and Technology,
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SHIMAOKA Toru
Department of Cardiovascular Surgery, Oita University, Faculty of Medicine
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Shimaoka Toru
Department Of Cardiovascular Science Oita University School Of Medicine
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Shimaoka Toru
Department Of Cardiovascular Sciences Oita University School Of Medicine
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Lee Tae-seong
Department Of Cardiovascular Science Oita Medical University
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Komuro Issei
Department Of Cardiovascular Medicine Chiba University School Of Medicine
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Uchino Tomoko
Department of Cardiovascular Sciences, Oita University School of Medicine
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Mannen Kazuaki
Department of Life Science, Institute of Scientific Research, Oita University School of Medicine
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Kaku Toshihiko
Department of Cardiovascular Science, Oita University School of Medicine
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Arai Hidekazu
Department Of Applied Chemistry Faculty Of Engineering Toyama University
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Manabe Sachinobu
Department of Nutrition, School of Medicine, Tokushima University
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Sakai Kentaro
Department Of Environmental Science Faculty Of Human Life Science Hiroshima Jogakuin University
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HARADA Nagakatsu
Department of Nutrition and Metabolism, Institute of Health Biosciences, University of Tokushima Gra
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Ohnishi Takamasa
Department of Anatomy, University of Tokushima School of Medicine
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Harada N
Department Of Biochemistry Fujita Health University School Of Medicine
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Okamoto M
Faculty Of Pharmaceutical Sciences Josai University
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Kuroda I
Department Of Cardiovascular Science And Medicine Chiba University Graduate School Of Medicine
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Lee Tae-seong
Department Of Cardiovascular Sciences Oita University School Of Medicine
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Okamoto Miki
Faculty Of Health Management Nagasaki International University
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Mannen Kazuaki
Department Of Life Science Institute Of Scientific Research Oita University School Of Medicine
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Uchino Tomoko
Department Of Cardiovascular Science Oita University School Of Medicine
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Uchino Tomoko
Department Of Brain And Nerve Science Anesthesiology Oita University Faculty Of Medicine
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Kaku Toshihiko
Department Of Cardiovascular Science Oita Medical University
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Nakaya Yutaka
Univ. Tokushima Graduate School Tokushima Jpn
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Takahashi A
Department Of Biology Nara Medical University
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Hiura Norikazu
Department Of Nutrition And Metabolism Institute Of Health Biosciences The University Of Tokushima G
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OKADA Kazuko
Department of Nutrition, School of Medicine, the University of Tokushima
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Mawatari Kazuaki
Department Of Preventive Environment And Nutrition Institute Of Health Biosciences The University Of
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KURODA Ikuyo
Department of Nutrition, The University of Tokushima, School of Medicine
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Okada Kazuko
Department Of Nutrition The University Of Tokushima School Of Medicine
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Sakai K
Department Of Anatomy Hokkaido University School Of Medicine
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Manabe Sachinobu
Department Of Nutrition The University Of Tokushima School Of Medicine
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Kuroda Ikuyo
Department Of Nutrition The University Of Tokushima School Of Medicine
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TAHARA Shintaro
Department of Pathophysiology, Oita University School of Medicine
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Kaku Toshihiko
Department Of Pathophysiology Oita University School Of Medicine
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Tahara Shintaro
Department Of Pathophysiology Oita University School Of Medicine
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Nakaya Yutaka
Second Department Of Medicine Tokushima University
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Komuro Issei
Department Of Cardiovascular Medicine
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Uchino Tomoko
Department of Cardiovascular Science, Oita University School of Medicine
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Morishima M
Department of Nutrition, The University of Tokushima, School of Medicine
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OHNISHI Takamasa
Department of Nutrition Management, Faculty of Health Science, Hyogo University, 2301 Shinzaike, Hiraoka-cho, Kakogawa, Hyogo 675-0195, Japan
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HISAOKA Fumiko
Faculty of Human Life Science, Shikoku University, 23-1 Ebisuno Furukawa, Oujinn-cho, Tokushima, Tokushima 771-1192, Japan
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YOSHIOKA Emiko
Department of Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School, 3-18-15 Kuramoto-cho, Tokushima, Tokushima 770-8503, Japan
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TODA Satomi
Department of Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School, 3-18-15 Kuramoto-cho, Tokushima, Tokushima 770-8503, Japan
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IZUMI Keisuke
Department of Molecular and Environmental Pathology, Institute of Health Biosciences, The University of Tokushima Graduate School, 3-18-15 Kuramoto-cho, Tokushima, Tokushima 770-8503, Japan
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NAKAYA Yutaka
Department of Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School, 3-18-15 Kuramoto-cho, Tokushima, Tokushima 770-8503, Japan
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ARAI Hidekazu
Department of Laboratory of Clinical Nutrition Management, School of Food and Nutritional Sciences, University of Shizuoka, 52-1 Yada, Suruga-ku, Shizuoka, Shizuoka 422-8526, Japan
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TAKAHASHI Akira
Department of Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School, 3-18-15 Kuramoto-cho, Tokushima, Tokushima 770-8503, Japan
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MAWATARI Kazuaki
Department of Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School, 3-18-15 Kuramoto-cho, Tokushima, Tokushima 770-8503, Japan
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HARADA Nagakatsu
Department of Nutrition, Institute of Health Biosciences, The University of Tokushima Graduate School, 3-18-15 Kuramoto-cho, Tokushima, Tokushima 770-8503, Japan
著作論文
- OE-135 Transcription Factors Csx/Nkx2.5 and GATA4 Distinctly Regulate Expression of Ca^ Channels in Neonatal Rat Heart(Development and differentiation-1, The 71st Annual Scientific Meeting of the Japanese Circulation Society)
- PJ-198 Ethanol-induced Tachycardia is Mediated by T-type Ca^ Channel Regulation Caused by Transcription Factor Csx/Nkx2.5 Activation(Arrhythmia, basic(05)(A),Poster Session(Japanese),The 72nd Annual Scientific Meeting of the Japanese Circulation Socie
- Decreased Blood Levels of Lactic Acid and Urinary Excretion of 3-Methylhistidine after Exercise by Chronic Taurine Treatment in Rats
- 29. High-intensity voluntary exercise regulates cardiac autonomic nerve activity in SPORTS rats(The Proceedings of the 15th Annual Meetings of Japan Society of Exercise and Sports Physiology July 26-27, (Hirosaki))
- Nonapeptide Hormones Oxytocin and Vasopressin Distinctly Regulate Ca_v1.2 L-type Calcium Channel Expression in Cardiomyocytes
- 1P-Y-18 Effects of voluntary exercise on calcium ion channel expression and contraction of the heart in SPORTS rats(The Proceedings of the 16th Annual Meetings of Japan Society of Exercise and Sports Physiology August 2-3, (Nara))
- Establishment of a Model of Spontaneously-Running-Tokushima-Shikoku Rats with Left Atrial Thrombosis