NAKANO Yasuhisa | Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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概要
- 同名の論文著者
- Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City Uの論文著者
関連著者
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YANO TAKUO
Department of Fermentation Tachnology, Faculty of Engineering, Hiroshima University
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Yano Takuo
Department Of Fermentation Tachnology Faculty Of Engineering Hiroshima University
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NAKANO Yasuhisa
Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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Nakano Yasuhisa
Department Of Information Machines And Interfaces Faculty Of Information Sciences Hiroshima City Uni
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Yano Takuo
Hiroshima City University
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SUEHARA Ken-ichiro
Department of Biotechnology, Graduate School of Engineering, Nagoya University
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Suehara Ken-ichiro
Hiroshima City University
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Nakano Yasuhisa
Hiroshima City University
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Nakano Y
Hiroshima City University
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Kohda J
Hiroshima City University
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Kohda Jiro
Division Of Molecular Science Graduate School Of Science And Technology Kobe University:(present Add
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KOHDA Jiro
Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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FUJII Eiko
Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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Fujii Eiko
Department Of Information Machines And Interfaces Faculty Of Information Sciences Hiroshima City Uni
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Aimi Tadanori
Department Of Biochemistry And Biotechnology Faculty Of Agriculture Tottori University
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Ohta Yasuyuki
Department of Rehabilitation, Nishikyusyu University
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Aimi Tadanori
Department Of Information Machines And Interfaces Faculty Of Information Sciences Hiroshima City Uni
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TAMAI Masahiro
Hiroshima Prefectural Food Technology Research Center
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Yano Takuo
Department Of Information Machines And Interface Faculty Of Information Sciences Hiroshima City Univ
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Ohta Yasuyuki
Department Of Information Machines And Interfaces Faculty Of Information Sciences Hiroshima City Uni
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TSUNEMATSU Tomoyuki
Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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TASAKA Takashi
Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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Kawanishi Hirofumi
Department of Information Machines and Interfaces, Faculty of Information Science, Hiroshima City Un
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Suehara Kenichiro
Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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Kawamoto Yoshihiro
Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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SASAKI NAOZUMI
Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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MATSUSHIGE HIDEKI
Department of Information Machines and Interfaces, Faculty of Information Sciences, Hiroshima City U
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Tamai M
Hiroshima Prefectural Food Technology Research Center
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Sasaki Naozumi
Department Of Information Machines And Interfaces Faculty Of Information Sciences Hiroshima City Uni
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Tasaka Takashi
Department Of Information Machines And Interfaces Faculty Of Information Sciences Hiroshima City Uni
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Kawanishi Hirofumi
Department Of Information Machines And Interfaces Faculty Of Information Science Hiroshima City Univ
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Kawamoto Yoshihiro
Department Of Information Machines And Interfaces Faculty Of Information Sciences Hiroshima City Uni
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Tsunematsu Tomoyuki
Department Of Information Machines And Interfaces Faculty Of Information Sciences Hiroshima City Uni
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Matsushige Hideki
Department Of Information Machines And Interfaces Faculty Of Information Sciences Hiroshima City Uni
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Ohta Yasuyuki
Department of Electrical Engineering, Faculty of Engineering, Nagaoka University of Technology, 1603-1 Kamitomioka, Nagaoka, Niigata 940-2188, Japan
著作論文
- Prediction of the Concentrations of Ethanol and Acetic Acid in the Culture Broth of a Rice Vinegar Fermentaiton Using Near-Infrared Spectroscopy
- Development of an Air-Oil and Oil-Water Interface Detector Using Plastic Optical Fiber and Its Application for Measurement of Oil Layer Thickness of Industrial Kitchen Wastewater in a Grease Trap
- Stabilization of Free and Immobilized Enzymes Using Hyperthermophilic Chaperonin(ENZYMOLOGY, PROTEIN ENGINERING, AND ENZYME TECHNOLOGY)
- Biological Treatment of Wastewater Discharged from Biodiesel Fuel Production Plant with Alkali-Catalyzed Transesterification(ENVIRONMENTAL BIOTECHNOLOGY)
- Effects of C/N Ratio and Ph of Raw Materials on Oil Degradation Efficiency in a Compost Fermentation Process (ENVIRONMENTAL BIOTECHNOLOGY)
- Measurement of the Concentrations of Glucose and Lactic Acid in Peritoneal Dialysis Solutions Using Near-Infrared Spectroscopy
- Rapid Measurement and Control of the Moisture Content of Compost Using Near-Infrared Spectroscopy
- Determination of the Content of Water and Rice Bran in Solid Media Used for Mushroom Cultivation Using Near-Infrared Spectroscopy