Kaga Hisashi | Toyota Central Research And Development Laboratories Inc.:(present)national Institute Of Advanced In
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概要
- Kaga Hisashiの詳細を見る
- 同名の論文著者
- Toyota Central Research And Development Laboratories Inc.:(present)national Institute Of Advanced Inの論文著者
関連著者
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Kishi Hiroshi
National Institute Of Advanced Industrial Science And Technology (aist)
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Kaga Hisashi
Toyota Central Research And Development Laboratories Inc.:(present)national Institute Of Advanced In
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TANI Toshihiko
Toyota Central R&D Labs., Inc.
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Tani Toshihiko
Toyota Central Research And Development Laboratories Inc.
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KAGA Hisashi
Toyota Central Research and Development Laboratories Inc.
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ASAHI Ryoji
Toyota Central Research and Development Laboratories Inc.
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Asahi Ryoji
Toyota Central R&d Laboratories Inc.
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Takama K
Laboratory Of Food Wholesomeness Faculty Of Fisheries Hokkaido University
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Takama Kozo
Laboratory Of Food Hygiene Department Of Food Science And Technology Faculty Of Fisheries Hokkaido U
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SUZUKI Tetsuya
Laboratory of Food Wholesomeness, Department of Marine Bioresources, Faculty of Fisheries, Hokkaido
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KADOURA Hiroaki
Toyota Central Research and Development Laboratories Inc.
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SEKI Juntaro
Toyota Central Research and Development Laboratories Inc.
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Kaga Hisashi
Hokkaido Industrial Technology Center
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Takamura Takumi
Hokkaido Industrial Technology Center
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Shimono I
Hokkaido Ind. Technol. Center Hakodate
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TAYA Yoshihiro
Hokkaido Industrial Technology Center
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SHIMONO Isao
Hokkaido Industrial Technology Center
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WATANABE Sadatsugu
Laboratory of Food Wholesomeness, Faculty of Fisheries, Hokkaido University
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Takamura T
Hokkaido Industrial Technology Center
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Watanabe Sadatsugu
Laboratory Of Food Wholesomeness Faculty Of Fisheries Hokkaido University
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Suzuki Tetsuya
Laboratory Of Food Wholesomeness Faculty Of Fisheries Hokkaido University
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Suzuki Tetsuya
Laboratory Of Food Hygiene Department Of Food Science And Technology Faculty Of Fisheries Hokkaido U
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Tani Toshihiko
Toyota Central R&D Labs., Inc.
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Seki Juntaro
Toyota Central Research & Development Labs., Inc.
著作論文
- Analysis of Crystallographic Orientation on Textured Ca-doped (ZnO)_mIn_2O_3 Ceramics by Electron Back Scattering Diffraction Pattern(Characterization,Guest Editors Dedicated to Prof. Gunter Petzow: Modern Trends in Advanced Ceramics)
- Thermoelectric Properties of Doped (ZnO)_mIn_2O_3
- Inhibition of the Growth of Foodborne Disease-Causing Bacteria by Calcined Scallop Shell Powder