MIYAZAKI Shintaro | Department of Bioscience and Biotechnology, Faculty of Agriculture, Shinshu University

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概要

• Miyazaki Shintaroの詳細を見る
• 同名の論文著者
• Department of Bioscience and Biotechnology, Faculty of Agriculture, Shinshu Universityの論文著者

関連著者

• Hirota Mitsuru

  Department Of Bioscience And Biotechnology Faculty Of Agriculture Shinshu University

• MIYAZAKI Shintaro

  Department of Bioscience and Biotechnology, Faculty of Agriculture, Shinshu University

• Miyazaki Shintaro

  Department Of Bioscience And Biotechnology Faculty Of Agriculture Shinshu University

• HIROTA Mitsuru

  Department of Bioscience and Biotechnology, Faculty of Agriculture, Shinshu University

• Hirose Masao

  国立医薬品食品衛生研究所 病理

• Makita Hiroki

  岐阜大学 第1病理

• Dong M

  Gifu Univ. Gifu Jpn

• Hirota M

  Department Of Bioscience And Biotechnology Faculty Of Agriculture Shinshu University

• Makabe Hidefumi

  Science of Functional Foods, Graduate School of Agriculture, Shinshu University

• Makabe H

  Shinshu Univ. Nagano Jpn

• Iriye Ryozo

  Department Of Agricultural Chemistry Faculty Of Agriculture University Of Mie

• Kamo Tsunashi

  Biodiversity Division National Institute For Agro-environmental Sciences:department Of Bioscience An

• Kamo Tsunashi

  Crest Japan Science And Technology Corporation (jst):division Of Applied Life Science Graduate Schoo

• KAMO Tsunashi

  Department of Bioscience and Biotechnology, Faculty of Agriculture, Shinshu University

• DONG Mei

  The United Graduate School of Agricultural Science, Gifu University

• NAGAOKA Maki

  Department of Bioscience and Biotechnology, Faculty of Agriculture, Shinshu University

• Nagaoka Maki

  Department Of Bioscience And Biotechnology Faculty Of Agriculture Shinshu University

• Dong Mei

  The United Graduate School Of Agricultural Science Gifu University

• IRIYE Ryozo

  Department of Agricaltural Chemistry, Faculty of Agriculture, Shinshu University

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著作論文

• Myrsinoic Acid E, an Anti-inflammatory Compound from Myrsine seguinii(Organic Chemistry)
• 3-Geranyl-4-hydroxy-5-(3'-methyl-2'-butenyl) benzoic Acid as an Anti-inflammatory Compound from Myrsine seguinii

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