Takagi Hiroaki | Dept. of Food Science and Technology, Faculty of Agriculture, Nagoya University

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概要

• 同名の論文著者
• Dept. of Food Science and Technology, Faculty of Agriculture, Nagoya Universityの論文著者

関連著者

• Ueda Shigeharu

  Research Institute for Microbial Diseases, Osaka University

• Takagi H

  Department Of Food Science And Technology Faculty Of Agriculture Nagoya University:(present Address)

• Yamane Tsuneo

  Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult

• Yamane Tsuneo

  Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur

• Ueda S

  Research Institute For Microbial Diseases Osaka University

• Takagi H

  Fukui Prefectural Univ. Fukui Jpn

• Yamane Tsuneo

  Dept. Bio. Mech. Func. Grad. Sch. Bio-agri. Sci. Nagoya Univ.

• Udaka S

  Faculty Of Applied Bio-science Tokyo University Of Agriculture

• Yamagata Hideo

  Department Of Food Science And Technology Facult Of Agriculture Nagoya University

• Tulin Edgardo

  Dept. of Food Science and Technology, Faculty of Agriculture, Nagoya University

• Takagi Hiroaki

  Dept. of Food Science and Technology, Faculty of Agriculture, Nagoya University

• Ueda Shunsaku

  Dept. of Food Science and Technology, Faculty of Agriculture, Nagoya University

• Yamagata Hideo

  Dept. of Food Science and Technology, Faculty of Agriculture, Nagoya University

• Udaka Shigezo

  Dept. of Food Science and Technology, Faculty of Agriculture, Nagoya University

• Tulin Escuadra

  Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur

• Yamane Tsuneo

  Dept. Appl. Bio. Sci. Nagoya Univ.

• Ueda Shunsaku

  Dept. Of Food Science And Technology Faculty Of Agriculture Nagoya University

• Yamane Tsuneo

  Laboratory Of Molecular Biotechnology Graduate School Of Bio- And Agro-sciences Nagoya University

• Udaka Shigezo

  Dept. Of Food Science And Technology Faculty Of Agriculture Nagoya University

• Tulin Edgard

  Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur

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著作論文

• 565 Charcteristics of Batch Culture of a Recombinant ___- ___- Producing a Foreign Esterase

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