YAMAGUCHI Yuichi | National Research Institute of Vegetables, Ornamental Plants and Tea
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概要
- YAMAGUCHI Yuichiの詳細を見る
- 同名の論文著者
- National Research Institute of Vegetables, Ornamental Plants and Teaの論文著者
関連著者
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YAMAGUCHI Yuichi
National Research Institute of Vegetables, Ornamental Plants and Tea
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Yamaguchi Yuichi
National Research Institute Of Vegetables Ornamental Plants And Tea
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Kohata K
National Res. Inst. Vegetables Shizuoka Jpn
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Kohata Katsunori
National Institute Of Vegetable And Tea Science (nivts) National Agriculture And Food Research Organ
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KOHATA Katsunori
National Institute of Vegetable and Tea Science
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Yamaguchi Y
Tokyo Inst. Technol. Yokohama
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Yamaguchi Y
National Research Institute Of Vegetables Ornamental Plants And Tea
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Yamaguchi Yuichi
Department Of Tea Processing Technology Nivot
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KOHATA KATSUNORI
National Institute of Vegetables, Ornamental Plants and Tea
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Yamaguchi Y
Research And Education Center For Genetic Information Nara Institute Of Science And Technology
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ICHIMURA Kazuo
National Research Institute of Vegetables, Ornamental Plants and Tea
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Ichimura K
National Research Institute Of Vegetables Ornamental Plants And Tea
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Ichimura Kazuo
National Institute Of Floricultural Science
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Koketsu M
Gifu Univ. Gifu‐shi Jpn
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KOKETSU Mamoru
Faculty of Engineering, Gifu University
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SUTO Kenichi
National Research Institute of Vegetables, Ornamental Plants and Tea
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Suto Kenichi
National Research Institute Of Vegetables Ornamental Plants And Tea
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Higashio Hisao
National Research Institute Of Vegetables Ornamental Plants And Tea
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Azuma Keiko
National Food Research Institute
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Azuma Keiko
National Research Institute Of Vegetables Ornamental Plants And Tea (nivot) Ministry Of Agriculture
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Ishii Hajime
Institute For Chemical Reaction Science Tohoku University
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IKEDA Hiroshi
National Cancer Center
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DOUZONO Mitsuru
National Research Institute of Vegetables, Ornamental Plants and Tea
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Mukasa Yuji
National Research Institute Of Vegetables Ornamental Plants And Tea:(present Address)hokkaido Nation
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Mukasa Yuji
National Agricultural Research Center For Hokkaido Region
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Yamaguchi Hiroyasu
National Institute Of Floricultural Science
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Yamaguchi Hiroyasu
National Research Institute Of Vegetables Ornamental Plants And Tea
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Ishii H
Institute For Chemical Reaction Science Tohoku University
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Goto Rie
National Research Institute Of Vegetables Ornamental Plants And Tea
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Douzono Mitsuru
National Institute Of Floral Sciences Department Of Production Laboratory Of Cultivation Technology
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Douzono Mitsuru
National Research Institute Of Vegetables Ornamental Plants And Tea
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IPPOUSHI Katsunari
National Research Institute of Vegetables, Ornamental Plants and Tea (NIVOT), Ministry of Agricultur
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ITOU Hidekazu
National Research Institute of Vegetables, Ornamental Plants and Tea (NIVOT), Ministry of Agricultur
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HIGASHIO Hisao
National Research Institute of Vegetables, Ornamental Plants and Tea (NIVOT), Ministry of Agricultur
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Yamaguchi Hiroyasu
National Inst. Of Floricultural Sci. National Agriculture And Food Res. Organization (naro)
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Itou Hidekazu
National Research Institute Of Vegetables Ornamental Plants And Tea (nivot) Ministry Of Agriculture
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Higashio Hisao
National Research Institute Of Vegetables Ornamental Plants And Tea (nivot) Ministry Of Agriculture
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Azuma Keiko
National Food Res. Inst. Ibaraki Jpn
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Goto Rie
National Institute Of Advanced Industrial Science And Technology (aist)
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Ippoushi Katsunari
National Inst. Of Vegetable And Tea Sci. National Agriculture And Food Res. Organization
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Ippoushi Katsunari
National Research Institute Of Vegetables Ornamental Plants And Tea (nivot) Ministry Of Agriculture
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ODASHIMA Tsugikatsu
Institute for Chemical Reaction Science, Tohoku University
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Odashima T
Institute For Chemical Reaction Science Tohoku University
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Yamaguchi Yuichi
National Research Institute Of Vegetables Ornamental Plants And Tea (nivot) Ministry Of Agriculture
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Ikeda Hiroshi
National Research Institute Of Vegetables Ornamental Plants And Tea
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Goto Rie
National Inst. Of Advanced Industrial Sci. And Technol. (aist)
著作論文
- Identification of L-Inositol and Scyllitol and Their Distribution in Various Organs in Chrysanthemum
- Identification of L-Bornesitol and Changes in Its Content during Flower Bud Development in Sweet Pea (Lathyrus odoratus L.)
- Identification of Methyl β-Glucopyranoside and Xylose as Soluble Sugar Constituents in Roses (Rosa hybrida L.)
- Evaluation of Inhibitory Effects of Vegetables and Herbs on Hyaluronidase and Identification of Rosmarinic Acid as a Hyaluronidase Inhibitor in Lemon Balm (Melissa officinalis L.)
- Synthesis and Chromogenic Properties of New Water-Soluble Glycosylated Porphines