Tsuji Hideo | Department Of Biology Kobe Women's University
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概要
関連著者
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Tsuji Hideo
Department Of Biology Kobe Women's University
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Tsuji H
Department Of Botany Faculty Of Science Kyoto University:(present)department Of Biology Kobe Women&a
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Tsuji Hideo
Department of Botany, Faculty of Science, Kyoto University
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Ushimaru Takashi
Department Of Biology Faculty Of Science Shizuoka University
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Ushimaru Takashi
Department Of Biology And Geoscience Faculty Of Science Shizuoka University
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Shibasaka M
Research Institute For Bioresources Okayama University
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Shibasaka Mineo
Department of Botany, Faculty of Science, Kyoto University
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USHIMARU Takashi
Department of Biology and Geoscience, Faculty of Science, Shizuoka University
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Sasaki Masao
Research Institute For Bioresources Okayama University
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Asada K
Fukuyama Univ. Hiroshima Jpn
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Asada Kozi
Dept. Biotech Fac. Engin. Fukuyama Univ.
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Asada Kozi
Faculty Of Bioscience And Biotechnology Fukuyama University
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Asada K
The Research Institute For Food Science Kyoto University
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Asada Kozi
The Research Institute for Food Science, Kyoto University
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TANAKA Ayumi
Department of Materials Science and Engineering, Faculty of Engineering and Resource Science, Akita
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Tanaka Yoshito
Department of Chemistry, Faculty of Science and Technology, Meijo University
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Sano Satoshi
Research Institute of Innovative Technology for the Earth (RITE)
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SHIRANO Yumiko
Mitsui Plant Biotechnology Research Institute
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Asada Kozi
The Research Institute For Food Science Kyoto University:(present)department Of Biotechnology Facult
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Shioi Y
Mitsui Plant Biotechnology Research Institute
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Sano Satoshi
Research Institute For Innovative Technology For The Earth (rite)
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MAKI Yasushi
Department of Physics, Osaka Medical College, Takatsuki
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Koshiba Kyoichi
Department of Biology, Tokyo Metropolitan University
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TANAKA Akira
Plantech Res Inst.
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Toyama Tomoko
Department of Botany, Faculty ofScience, Kyoto University
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Takeba Go
Laboratory of Applied Biology, Faculty of Life Science, Kyoto Prefectural University
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Toyama Tomoko
Department Of Botany Faculty Ofscience Kyoto University
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Takeba Go
Laboratory Of Applied Biology Faculty Of Life Science Kyoto Prefectural University
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Takeba Go
Laboratory Of Applied Biology Faculty Of Life Science Kyoto Prefecture University
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Takeba Go
Laboratory Of Applied Biology Faculty Of Living Science Kyoto Prefecture University
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Takeba Go
Kyoto Pref. Univ.
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Takeba Go
Laboralory Of Applied Biology Faculty Of Living Science Kyoto Prefectural University
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Tanaka Ryoichi
Department Of Botany Faculty Of Science Kyoto University
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Asada K
Dept. Biotech Fac. Engin. Fukuyama Univ.
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Asada Kozi
The Research Institute For Food Science Kyoto Niversity
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Yamamoto Y
Riken Wako Jpn
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YAMAMOTO Yoshiharu
Division of Biological Sciences, Graduate School of Environmental Earth Science, Hokkaido University
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NAKAMURA Masayuki
Division of Biological Sciences, Graduate School of Environmental Earth Science, Hokkaido University
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KONDO Yuiko
Division of Biological Sciences, Graduate School of Environmental Earth Science, Hokkaido University
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OBOKATA Junichi
Division of Biological Sciences, Graduate School of Environmental Earth Science, Hokkaido University
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Obokata Junichi
Division Of Biological Sciences Graduate School Of Environmental Earth Science Hokkaido University
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Tsuji Hideo
Department Of Botany Faculty Of Science Kyoto University Kyoto
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Maki Yasushi
Department Of Botany Faculty Of Science Kyoto University
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Kondo Yuiko
Division Of Biological Sciences Graduate School Of Environmental Earth Science Hokkaido University
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Tanaka Ayumi
Department Of Materials Science And Engineering Faculty Of Engineering And Resource Science Akita Un
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Koshiba Kyoichi
Department Of Biology Tokyo Metropolitan University
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Teramoto Haruhiko
Department of Botany, Faculty of Science, Kyoto University
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Teramoto H
Laboratory For Photo-biology Photodynamics Research Center The Institute Of Physical And Chemical Re
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Momotani Eiki
Department Of Botany Faculty Of Science Kyoto University Kyoto:(present)national Institute For Basic
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SHIOI Yuzo
Faculty of Sci., Shizuoka Univ.
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Masuda Tatsuru
Faculty of Bioscience and Biotechnology, Tokyo Institute of Technology
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Takamiya Ken-ichiro
Faculty of Bioscience and Biotechnology, Tokyo Institute of Technology
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Kannangara C.Gamini
Department of Physiology, Carlsberg Laboratory
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Asada Kozu
The Research Institute For Food Science Kyoto University
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Asada Kozi
The Research Institulefor Fbod Science Kyoto University
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Kannangara C.gamini
Department Of Physiology Carlsberg Laboratory
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Tanaka Ayumi
Department Of Food And Nutrition Japan Women's University
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Shioi Yuzo
Faculty Of Sci. Shizuoka Univ.
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Tanaka Ryoichi
Department Of Biomolecular Engineering Graduate School Of Bioscience And Biotechnology Tokyo Institu
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Tanaka Yoshito
Department Of Biological Sciences The Nishi Tokyo University
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Nakamura Masayuki
Division Of Biological Sciences Graduate School Of Environmental Earth Science Hokkaido University
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Tanaka Ayumi
Department Of Botany Faculty Of Science Kyoto University
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Tanaka Ryoichi
Department of Allergy and Rheumatology, The University of Tokyo Hospital, Japan
著作論文
- Induction of Enzymes Involved in the Ascorbate-Dependent Antioxidative System, Namely, Ascorbate Peroxidase, Monodehydroascorbate Reductase and Dehydroascorbate Reductase, after Exposure to Air of Rice (Oryza sativa) Seedlings Germinated under Water
- Early Light-Response of psaD, psaE and psaH Gene Families of Photosystem I in Nicotiana sylvestris : PSI-D has an Isoform of Very Quick Response : ENVIRONMENTAL AND STRESS RESPONSES : GENE STRUCTURE AND EXPRESSION
- Cytokinin Induces a Rapid Decrease in the Levels of mRNAs for Catalase, 3-Hydroxy-3-methylglutaryl CoA reductase, Lectin and Other Unidentified Proteins in Etiolated Cotyledons of Cucumber : ENVIRONMENTAL AND STRESS RESPONSES : GENE STRUCTURE AND EXPRESSI
- Effects of 5-Aminolevulinic Acid on the Accumulation of Chlorophyll b and Apoproteins of the Light-Harvesting Chlorophyll a/b-Protein Complex of Photosystem II
- Isolation and Characterization of a Cytokinin-Binding Protein from the Water-Soluble Fraction of Tobacco Leaves
- Resistance to Oxidative Injury in Submerged Rice Seedlings after Exposure to Air : ENVIRONMENTAL AND STRESS RESPONSES
- Mechanism of Benzyladenine-Induced Stimulation of the Synthesis of 5-Aminolevulinic Acid in Greening Cucumber Cotyledons:Benzyladenine Increases Levels of Plastid tRNA^ : GROWTH AND DEVELTOPMENT : PROTEINS, ENZYMES AND METABOLISM
- Development of the O_2^--Detoxification System during Adaptation to Air of Submerged Rice Seedlings : ENVIRONMENTAL AND STRESS RESPONSES : PROTEINS, ENZYMES AND METABOLISM
- Changes in Levels of Heme a, Protoheme and Protochlorophyll(ide) in Submerged Rice Seedlings after Exposure to Air : ENVIRONMENTAL AND STRESS RESPONSES : PROTEINS, ENZYMES AND METABOLISM