Doi Yukio | Department Of Food And Nutrition Kyoto Women's University

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概要

• Doi Yukioの詳細を見る
• 同名の論文著者
• Department Of Food And Nutrition Kyoto Women's Universityの論文著者

関連著者

• HIRATA Noriko

  School of Pharmacy, Kinki University

• Kitabatake Naofumi

  Research Institute Of Food Science Kyoto University

• Kitabatake Naofumi

  Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University

• NARITA Hiroshi

  Department of Food Science, Kyoto Women's University

• Hirata N

  School Of Pharmacy Kinki University

• Hirata Noriko

  Department Of Pharmaceutical Sciences Kinki University

• Hirata N

  3rd Section Of Research And Development Toyo Suisan Kaisha Ltd.

• Narita H

  Kyoto Women's Univ. Kyoto Jpn

• DOI Yukio

  Department of Food Science, Kyoto Women's University

• HIROSE Junko

  Department of Life Style Studies, School of Human Cultures, The University of Shiga Prefecture

• Kitabatake N

  Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University

• Doi Yukio

  Department Of Agricultural Chemistry Faculty Of Agriculture Shinshu University

• Doi Yukio

  Department Of Food And Nutrition Kyoto Women's University

• Hirose Junko

  Department Of Life Style Studies School Of Human Cultures The University Of Shiga Prefecture

• Hirose Junko

  Department Of Food And Nutrition Kyoto Women's University

• Narita Hiroshi

  Department Of Food And Nutrition Kyoto Women's University

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著作論文

• Ovalbumin-Related Gene Y Protein Bears Carbohydrate Chains of the Ovomucoid Type

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